The study uses empirical field data to explore land and water resource degradation in Haryana, focusing on three agro-ecological zones: Zone-I (dry sub-humid), Zone-II (semi-arid), and Zone-III (arid). Primary data were collected from 360 farmers across six districts (Karnal, Pan...
Open access
Research Article10.9734/ajaees/2025/v43i62777
There is a significant correlation between increasing population and the demand for food grains. Madhya Pradesh has been one of the leading agricultural state in the country. The present study aims to analyse the Trend, Growth and Instability of the major cereals and millets in C...
Open access
Research Article10.9734/ajaees/2025/v43i62776
Aims: To analyze consumer behaviour in urban fish markets of Hyderabad by assessing purchasing patterns, species preferences, consumption attributes, and market-level constraints, and to suggest possible improvements in fish marketing infrastructure. Study Design: Descriptive cro...
Open access
Research Article10.9734/ajaees/2025/v43i62775
This study analyzes the socio-economic characteristics, land utilization, cropping patterns, livestock holdings, and the impact of socio-economic factors on grape productivity across different farm sizes among grape export farmers. Data was collected and analyzed from small, medi...
Open access
Research Article10.9734/ajaees/2025/v43i62774
Vegetable crops offer high yields, better profits, and job opportunities, making diversified agriculture successful in the northeastern region. Cucumbers are a popular and in-demand crop, especially among small and marginal farmers due to low cultivable land. The research study's...
Open access
Research Article10.9734/ajaees/2025/v43i62771
To know the carcass quality and proximate composition of Nellore brown lambs under three systems of rearing i.e. intensive, semi-intensiveand extensive system.36 Nellore brown lambs of 3 months age from Livestock Research Station, Mamnoor, Warangal district were randomly allotted...
Open access
Research Article10.9734/ajaees/2025/v43i62772
Arid and Semi-arid zones cover 45.4% of the land surface of the earth, support 36% of the global population in which 90% of them live in developing countries. However, these zones have been characterized by varied levels of food insecurity corresponding to varied levels of envir...
Open access
Research Article10.9734/ajaees/2025/v43i62773
The Fourth Industrial Revolution (4IR) represents a transformation through automation, AI, and advanced technologies, significantly affecting economies and societies worldwide. This study explores 4IR's impact on Bangladesh, focusing on both opportunities and crises in adopting n...
Open access
Research Article10.9734/ajaees/2025/v43i62770
This study aims to evaluate the job satisfaction of ShopeeFood delivery drivers in Hanoi, Vietnam, and to identify key factors influencing their satisfaction. The analysis is based on survey data collected in 2024 from 136 ShopeeFood drivers operating in Hanoi. Data were obtained...
Open access
Research Article10.9734/ajaees/2025/v43i62768
Aims: This research analyses and explores the market status of bio-pesticides, attitudes and behaviour of intermediaries, the responsible factors and constraints in Khordha district of Odisha to deliver meaningful insights for the all the stakeholders involved. Study Design: A de...
Open access
Research Article10.9734/ajaees/2025/v43i62769
The transition from education to career is a critical phase for students, and practical training programs can play a significant role in shaping career choices. This study examines influence of Student Industrial Work Experience Scheme (SIWES) on agricultural career choice among...
Open access
Research Article10.9734/ajaees/2025/v43i62766
Information related to weather becomes very crucial to farmer attributed to its highly variable nature. ICT based Agro-met advisory services hold the capacity to reduce the vulnerability of farmers to extreme weather and climatic fluctuations by providing need based timely inform...
Open access
Research Article10.9734/ajaees/2025/v43i62767
Indigenous Technical Knowledge (ITK) in Agriculture encompasses traditional practices and wisdom passed down from generation to generation, which is essential for sustainable agricultural practices in harmony with native ecosystems and cultural values. Integrating ITK with presen...
Open access
Research Article10.9734/ajaees/2025/v43i62765
This study analyzes India's agricultural export performance and policy prospects over two decades (2003-2023), examining trends, comparative advantage shifts, and changes in agricultural commodity exports. Furthermore, the study discusses the potential for enhancing agricultural...
Open access
Research Article10.9734/ajaees/2025/v43i62764
This study investigated the factors influencing adoption of onion seed production practices by smallholder producers for enhanced sustainable seed production in Mang’ola,Karatu district Tanzania. The study employed a cross-sectional design, utilizing quantitative and qualitative...
Open access
Research Article10.9734/ajaees/2025/v43i62763