Silas Obukosia, Olalekan Akinbo, Woldeyesus Sinebo, Moussa Savadogo, Samuel Timpo, Modupe Adeyemo, Sunday Akile, Jean Kebere, Jeremy Ouedraogo, Aggrey Ambali & Diran Makinde·Asian Journal of Biotechnology and Bioresource Technology·2020
A new set of breeding techniques, referred to as New Breeding Techniques developed in the last two decades have potential for enhancing improved productivity in crop and animal breeding globally. These include site directed nucleases based genomic editing procedures-CRISPR and Ca...
Open access
Research Article10.9734/ajb2t/2020/v6i330083
Three Nigerian improved sorghum varieties were evaluated to ascertain how different steeping and malting regimen affect their amylolytic enzyme development. Steeping incorporated air rest and continuous steep regime for 72 h. Samples were withdrawn every 12 h. Germination was the...
Open access
Research Article10.9734/ajb2t/2020/v6i330084
Aims: To evaluate sensitivity and specificity of the newly developed PaxView TB/NTM MPCR-ULFA Kit. Study Design: Compared with the licensed AdvanSure TB/NTM real-time PCR. Place and Duration of Study: SCL and PaxGenBio in Gyeonggi-do, Korea, between August 2018 and May 2019. Met...
Open access
Research Article10.9734/ajb2t/2020/v6i330082
The physical and mechanical properties of Nigerian variety Kenaf stems Ibadan Local were studied. Plant height was ranged from 224 cm to 327 cm and maximum stem diameter was ranged from 15 mm to 50 mm. The mechanical properties revealed that maximum cutting force and shearing ene...
Open access
Research Article10.9734/ajb2t/2020/v6i330081
Introduction: Medicinal plants have become increasingly useful as a form of alternative therapy. Cnidoscolus aconitifolius is a medicinal plant applied in folklore remedies in the treatment and prevention of various diseases. Aim: The aim of this study is to assess the effects of...
Open access
Research Article10.9734/ajb2t/2020/v6i330080
Acanthus montanus (Nees) T. Anders belongs to the family Acanthaceae and is one of the most threatened and underutilized species of vegetables in Africa. However the leaves of this plant are part of a consortium infusion (agabada nkwu) given to post-natal mothers within and aroun...
Open access
Research Article10.9734/ajb2t/2020/v6i230079
Aim: The study was carried out to isolate and identify Aspergillus species from commercial birds with suspected aspergillosis in the poultry farms within Ado Ekiti metropolis Nigeria. Place and Period of Study: The study was carried out in the Department of Microbiology, Faculty...
Open access
Research Article10.9734/ajb2t/2020/v6i230078
This study was carried out at the Tissue Culture and Germplasm Conservation Research Laboratory, Horticulture Research Institute, Agricultural Research Center, Giza, Egypt. in cooperation with Department of Horticulture, Faculty of Agriculture, Benha University, Egypt. from 2016...
Open access
Research Article10.9734/ajb2t/2020/v6i230077
The dynamics of electrochemicals and microbial populations during anaerobic treatment of human urine in soil microbial fuel cells (MFCs) were investigated. The experimental MFC was supplemented with daily urine input while the control MFC was without urine. During the treatment p...
Open access
Research Article10.9734/ajb2t/2020/v6i230076
Eichhornia crassipes is considered the worst aquatic weed in the world as it has become a serious threat to the environment and biodiversity hence eco-friendly utilization of this hydrophyte is needed and important. Enhancement of agricultural production to cater for increased fo...
Open access
Research Article10.9734/ajb2t/2020/v6i230075
Aim: Tannase (tannin acyl hydrolase, E.C. 3.1.1.20) catalyzes the hydrolysis of ester bonds from complex hydrolysable tannins with the production of gallic acid and glucose and possess broad applications in biotechnology. This study is aimed at the production of tannase by Lasiod...
Open access
Research Article10.9734/ajb2t/2020/v6i130074
Wine was produced from must formulated by blending roselle calyces extract with pineapple juice at different ratios (v/v): A (100:0), B(90:10), C(80:20), D(70:30), E(60:40) and F(50:50). The must was pitched with Saccharomyces cerevisiae; primary and secondary fermentation lasted...
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Research Article10.9734/ajb2t/2020/v6i130073
Quality and acceptability of cookies produced from malted sorghum, wheat, and blends of malted sorghum, sprouted soybean and carrot flours were evaluated. Malted sorghum flour was enriched with sprouted soybean and carrot to produce cookies with varying amount of sproted sorghum...
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Research Article10.9734/ajb2t/2020/v6i130072
Andressa Sbano, Juliana B. Succar, João Victor R. Ferreira, Lidiane C. Berbert, Vinicius R. Flores, Janaína J. V. Cavalcante, Rodolpho M. Albano, Ida Carolina N. Direito & Alexander M. Cardoso·Asian Journal of Biotechnology and Bioresource Technology·2020
Aims: This research aims to report the genome sequence of the Bacillus sp. strain AN2, isolated from agricultural soil from Rio de Janeiro, Brazil. Place and Duration of Study: Laboratory of Environmental Biotechnology, Western Rio Janeiro State University in Brazil, between Janu...
Open access
Research Article10.9734/ajb2t/2020/v6i130071
Aims: This study was aimed to compare aquatic weed, biochar and compost carrier substances for the development of effective pelleted biofertilizer for paddy (Oryza sativa L.) using co-inoculated bacteria, Azospirillum sp., Pseudomonas fluorescens and arbuscular mycorrhizal fungi...
Open access
Research Article10.9734/ajb2t/2020/v6i130070