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All published articles 335

Degradation of Sawdust by Thermo Tolerant Microorganisms for Bio Fertilizer Synthesis

Christian O. Asadu, Nebechukwu G. Aneke, Albert C. Agulanna & C. N. Eze · Asian Journal of Biotechnology and Bioresource Technology · 2018

Sawdust has been neglected over the years in biofertilizer synthesis due to high lignin and cellulose content which are recalcitrant to biodegradation. This research has demonstrated ways of breaking down sawdust through the isolation of thermotolerant Actinomycetes. Six genera o...

Open access Research Article 10.9734/AJB2T/2017/38659

Jatropha curcas L. and Ricinus communis L.: In vitro Plant Propagation from Shoot Tip Explants for Commercial Cultivation and Biofuel Production

Kamrun Nahar & Rita Sarah Borna · Asian Journal of Biotechnology and Bioresource Technology · 2018

Jatropha curcas L. and Ricinus communis L.: In vitro Plant Propagation from Shoot Tip Explants for Commercial Cultivation and Biofuel Production In vitro propagation was achieved from shoot tip explants of 4 months old bioenergy crops, Jatropha (Jatropha curcas L.) and castor bea...

Open access Research Article 10.9734/AJB2T/2017/36714

Biochemical Features of Perspective Forage Plants in the Conditions of Southern Part of Aral Sea

Safarov Alisher Karimdjanovich · Asian Journal of Biotechnology and Bioresource Technology · 2017

Biochemical features of nontraditional plants such as Columbus grass, Apple Earth, were studied on Southern Aral Sea’s conditions. Changing of important organic matters concentration in those plants were studied and monitored. Also specific characters, appearance and constitution...

Open access Research Article 10.9734/AJB2T/2017/37802

Investigation on the Comparative Diversity and Public Health Significance of Soil and Air Mycoflora of Federal University of Technology Campus, Akure, Nigeria

A. K. Onifade, F. O. Omoya, O. I. Afolami, P. O. Fabowale, O. Ladenika, O. Agunloye, D. O. Akinjayeju, A. B. Oloye, L Isunu, J. E. Olanrewaju, A Ogunsakin, T Adesanya, D Muhammed, A Akinsanmi, O Fadiji, I AdekanmbI, A Alo, M Adetule, T Abodunrin & H Adeleye · Asian Journal of Biotechnology and Bioresource Technology · 2017

A descriptive cross-sectional study was carried out to comparatively investigate the soil and air mycoflora of selected densely populated locations within the Federal University of Akure (F.U.T.A) Campus. Isolation of fungi from soil and air was done for each sample point using p...

Open access Research Article 10.9734/AJB2T/2017/38561

Studies on Physicochemical Analysis and Biodecolorization Potential of Some Bacteria Isolated from Textile Effluent

A. Bello, M. D. Makut & G. O. Ogah · Asian Journal of Biotechnology and Bioresource Technology · 2017

Aim: This research work is aimed at studies on physicochemical analysis and biodecolorization potential of some bacteria isolated from textile effluent. Study Design: This study is designed to isolate and identify species of bacteria from textile effluent. To determine the physic...

Open access Research Article 10.9734/AJB2T/2017/38323

Dynamics of Micro/Macro Elements and Heavy Metals during Anaerobic Treatment of Organic Fraction of Municipal Solid Waste (OFMSW)

H. O. Stanley, C. B. Ogbonna & G. O. Abu · Asian Journal of Biotechnology and Bioresource Technology · 2017

In this study, the dynamics of macro and micro elements (including heavy metals) during anaerobic treatment of organic fraction of municipal solid waste (OFMSW) was investigated to determine the effect of seasonal variation on the performance of the treatment process. The first a...

Open access Research Article 10.9734/AJB2T/2017/37831

Response Surface Optimization of Extraction of Polyphenols and Carotenoids from Sesbania grandiflora Leaves with Ethanol-water System

K. D. P. P. Gunathilake, K. K. D. S. Ranaweera, H. P. V. Rupasinghe, O. D. A. N. Perera & H. P. S. Jayaweera · Asian Journal of Biotechnology and Bioresource Technology · 2017

Response Surface Optimization of Extraction of Polyphenols and Carotenoids from Sesbania grandiflora Leaves with Ethanol-water System  Aim: Response surface methodology was employed to optimize the extraction parameters for the extraction of total phenolics and carotenoids from l...

Open access Research Article 10.9734/AJB2T/2017/38282

Proximate Analysis, Lipid Profile, Microbiological and Pigment Characterization of Chlorella Dry Powder Produced in a 20 L Agitated Photobioreactor

Luis G. Torres, Luis J. Corzo, Virginie Mimouni & Lionel Ulmann · Asian Journal of Biotechnology and Bioresource Technology · 2017

Aims: The aim of this work was to investigate the massive production of Chlorella with food purposes. The second objective was the characterization of the dried product, in terms of proximal, microbiological, pigment and specific lipids analysis. Place and Duration of Study: This...

Open access Research Article 10.9734/AJB2T/2017/38220

Comparative Study on Consumer Acceptability of Bread Produced with Composite Flour Fermented by Yeast Isolated from Palm Wine and Stale Bread

T. Bolaniran, D. J. Arotupin, O. I. Afolami & O. F. Fasoranti · Asian Journal of Biotechnology and Bioresource Technology · 2017

Comparative Study on Consumer Acceptability of Bread Produced with Composite Flour Fermented by Yeast Isolated from Palm Wine and Stale Bread This study investigated the sensory acceptability of bread produced from composite flour (wheat, air potato and cassava) fermented using y...

Open access Research Article 10.9734/AJB2T/2017/36898

Solid State Fermentation Based Olive Pomace Using Streptomyces Strains: A Preliminary Study

Lamia Medouni-Haroune, Farid Zaidi, Sevastianos Roussos, Véronique Desseaux, Sonia Medouni-Adrar & Mouloud Kecha · Asian Journal of Biotechnology and Bioresource Technology · 2017

Solid State Fermentation Based Olive Pomace Using Streptomyces Strains: A Preliminary Study This study represents a preliminary investigation aimed to assess the possibility to recycle and valorize olive pomace by solid state fermentation (SSF) using Streptomyces strains. The oli...

Open access Research Article 10.9734/AJB2T/2017/36548

Properties of Bacterial Cellulases and Secondary Metabolites of Cellulolytic Bacterial Fermentation of Rice Husks

F. O. Onwuka, F. A. Orji, R. E. Uzeh & E. O. Ugoji · Asian Journal of Biotechnology and Bioresource Technology · 2017

The unchecked accumulation of rice husk which is one of the agro-industrial wastes on land serves as source of environmental pollution. This present study showed that submerged fermentation of rice husk for cellulase production and extraction of secondary metabolites was successf...

Open access Research Article 10.9734/AJB2T/2017/35196

Efficacy of Organic Fertilizers Produced Using Locally Formulated Effective Microorganisms on the Growth and Yield Responses of Maize

G. G. Ezeagu, U. J. J. Ijah, O. P. Abioye & B. E. N. Dauda · Asian Journal of Biotechnology and Bioresource Technology · 2017

Aims: A study was conducted on growth and yield responses of maize to organic fertilizers produced from organic municipal solid wastes (MSW) using locally formulated effective microorganisms (EM-A and EM-B), commercial effective microorganisms (EM-C), Neem-based organic fertilize...

Open access Research Article 10.9734/AJB2T/2017/36232

A SNP Genetic Linkage Map Based on F2 Population Genotyping in Soybean, Glycine max (L.) Merrill

O. F. Adewusi, A. C. Odiyi & B. O. Akinyele · Asian Journal of Biotechnology and Bioresource Technology · 2017

This study reports a low density genetic linkage map based on 7 x 7 F2 population of soybean, Glycine max (L.) Merrill and constructed with single nucleotide polymorphism (SNP) markers. 50 SNP markers were used to screen the DNA samples of the soybean out of which only 32 were po...

Open access Research Article 10.9734/AJB2T/2017/36044

Sensory Analysis of Cakes Enriched with Almonds Powders of Terminalia catappa from Cote d'Ivoire

Douati Togba Etienne, Assi Olivier, Aka Boigny, Konan N’Guessan Ysidor, Coulibaly Adama, Sidibe Daouda & Biego Godi Henri Marius · Asian Journal of Biotechnology and Bioresource Technology · 2017

Aims: The present work evaluates the sensory properties of nine (9) cakes enriched with almonds powders of Terminalia catappa produced in Cote d’Ivoire. Study Design: The current study focuses on the sensory properties (descriptive profile and hedonic analysis) of nine (9) cakes...

Open access Research Article 10.9734/AJB2T/2017/36696

Optimization of Extraction Procedure for Isolation, Identification & Quantification of Piperine from Roots of Piper longum Linn.

Manisha Mohapatra & Uday Chand Basak · Asian Journal of Biotechnology and Bioresource Technology · 2017

Optimization of Extraction Procedure for Isolation, Identification & Quantification of Piperine from Roots of Piper longum Linn. Aim: Piperine which is mainly found in the fruits and roots of the Piper longum plant and is a medicinally active bio-molecular compound, used as p...

Open access Research Article 10.9734/AJB2T/2017/36048