Background: Honey composition varies with botanical and geographical origins, making the comparative assessment of nutritional properties in honey from Opi and Uzo-Uwani important for evaluating regional honey quality and nutritional value. Aim: This study aimed to compare the nu...
Open access
Research Article10.9734/ajrb/2026/v16i4502
Treculia africana (African breadfruit) is widely valued for its nutrient-rich seeds, but its leaves remain underexplored despite their potential as edible leafy vegetables rich in micronutrients and bioactive compounds. Investigating the leaves may reveal nutritional, medicinal (...
Open access
Research Article10.9734/ajrb/2026/v16i4503
Tran Trung Kien, Nguyen Hoang Dung, Do Dang Giap, Tran Quang Vinh, Le Quynh Loan, Tran Thi My Ngoc, Vu Thi Tuyet Nhung, Nguyen Thi Thuy, Nguyen Thi Linh Phuong & Phan Van Dan·Asian Journal of Research in Biochemistry·2026
Background: Carbon dioxide generated during ethanol fermentation is a biogenic carbon source that may support cyanobacterial cultivation, although its direct use in closed photobioreactors may be constrained by gas-liquid mass transfer, pH variation and reduced bicarbonate buffer...
Open access
Research Article10.9734/ajrb/2026/v16i4501
Crude oil contamination alters the soil chemistry and can enhance the mobility and bioavailability of heavy metals. At toxic concentrations, these trace metals pose significant risks to ecological integrity, soil functionality, plant physiology, and human health. This study evalu...
Open access
Research Article10.9734/ajrb/2026/v16i4500
Background: Environmental toxicants such as naphthalene and heavy metals induce oxidative stress that disrupts serum electrolyte balance, while Gongronema latifolium fruit and leaf extracts may offer protective effects against naphthalene-induced electrolyte disturbances in exper...
Open access
Research Article10.9734/ajrb/2026/v16i4499
Background: Hypertension is a contributing factor to chronic kidney disease, particularly in low- and middle-income countries. Aim: This study is an evaluation of glycemic status using blood glucose and HbA1c in hypertensive patients at a tertiary healthcare facility in Enugu, Ni...
Open access
Research Article10.9734/ajrb/2026/v16i4498
African Yam bean (AYB) (Sphenostylics stenocarpa) is an underutilised legume with relatively high protein. The study was carried out to assess the effects of the four different processing methods on nutrient, antinutrient and phytochemical composition of African yam bean. The pro...
Open access
Research Article10.9734/ajrb/2026/v16i4497
Pigeonpea (Cajanus cajan (L.) Millsp.) is a grain legume that serves as a good and cheap source of protein and minerals after cowpea. It is an important constituent of the human diet, a drought-tolerant crop that is invulnerable to climate change in developing nations worldwide,...
Open access
Research Article10.9734/ajrb/2026/v16i4496
Background: Medicinal plants play a pivotal role in traditional medicine systems worldwide and represent a rich source of bioactive compounds with potential antidiabetic effects. Phytochemical analyses reveal the presence of flavonoids, tannins, saponins, and phenolic compounds t...
Open access
Research Article10.9734/ajrb/2026/v16i4495
Plastic waste has accumulated significantly in the environment as a result of urbanization and industrialisation. Due to their wide range of uses, plastics are present in many facets of our lives. This study was aimed at assessing the polyethene degradation potency of bacteria an...
Open access
Research Article10.9734/ajrb/2026/v16i3494
Background: Gastric ulcers are lesions in the stomach lining caused by impaired mucosal defence mechanisms, with multifactorial causes including NSAIDs, Helicobacter pylori, and possibly high-dose turmeric intake affecting gastric mucosal integrity. Aim: This study investigated t...
Open access
Research Article10.9734/ajrb/2026/v16i3493
The Piper genus, within the Piperaceae family, comprises over a thousand species recognized for their significant medicinal properties, especially in gastrointestinal health. This study investigates Piper hymenophyllum, a newly discovered wild species, focusing on its phytochemic...
Open access
Research Article10.9734/ajrb/2026/v16i3492
This study evaluated the concentrations, sources and health risk of polycyclic aromatic hydrocarbons in the blood of middle-aged pregnant women residing in Onne, Rivers State Nigeria. Twenty pregnant women within the age range of 18 – 35 years were involved in this study. The met...
Open access
Research Article10.9734/ajrb/2026/v16i3491
Alzheimer's disease (AD) is a progressive neurodegenerative disorder characterised by the gradual death of neurons over time. In addition, the complexity of the disease's molecular mechanisms and the limitations of effective treatments pose significant challenges. In this study,...
Open access
Research Article10.9734/ajrb/2026/v16i3489
Background: Alcoholism has consistently been a significant public health problem due to its link with progressive biochemical and physiological alterations, particularly affecting liver function and metabolic processes. Aim: This study comparatively assessed selected biomarkers o...
Open access
Research Article10.9734/ajrb/2026/v16i3490