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All published articles 493

Assessment of the Suitability of Rain Water Harvesting Areas Using Multi-Criteria Analysis and Fuzzy Logic

E. N. Mosase, B. Kayombo, R. Tsheko & M. Tapela · Advances in Research · 2017

Rain Water Harvesting (RWH) is any system that encompasses methods for collecting, concentrating and storing various forms of runoff for various purposes. Agriculture in semiarid tropics depends on the vagaries of weather, especially of the rain. Without doubt, the greatest clima...

Open access Research Article 10.9734/AIR/2017/33983

Effect of Foliage Cuttings on Seed Yield and Quality of Coriander (Coriandrum sativum L.)

Pradeep Singh, V. S. Mor, Mujahid Khan & Sunil Kumar · Advances in Research · 2017

Coriander (Coriandrum sativum L.) is an important seed spices crop of family Apiaceae (Umbelliferae) and possess 2n=22 chromosomes with cross-pollination as mode of reproduction. A field experiment was conducted at CCS Haryana Agricultural University, Hisar to study the effect of...

Open access Research Article 10.9734/AIR/2017/33354

Some Aspects of Nutrient, Antinutrient, Minerals and Sugars Contents of Thaumatococcus daniellii (Benn.) Seeds

G. O. Oyeleke, R. O. Adetoro, R. T. Lawal & M. A. Salam · Advances in Research · 2017

Thaumatococcus daniellii is an under-exploited, wild rhizomatous perennial herb from Africa that is classified as one of the non-timber forest products. The aril contains an intensely sweet and non-toxic protein used as sweetener in food and other related industries. This study e...

Open access Research Article 10.9734/AIR/2017/33423

Ohmic Heating Technology and Its Application in Meaty Food: A Review

Rishi Richa, N. C. Shahi, Anupama Singh, U. C. Lohani, P. K. Omre, Anil Kumar & T. K. Bhattacharya · Advances in Research · 2017

The purpose of the current review paper is to investigate and analyze about the effects of ohmic heating (OH) different application in the field of fish, meat and its product and compare it with other conventional thermal methods of food processing such as thawing, heating, cooki...

Open access Research Article 10.9734/AIR/2017/33799

The Challenges of New Product Development in a Developing Economy

M. O. Oduola & A. M. Yakubu · Advances in Research · 2017

New Product Development (NPD) involves creating a new product from concept to the market. The product could be entirely new or rebranding. It is a critical focus of any production firm. The increase in volume of new competitive products is an indicator of any fast growing product...

Open access Research Article 10.9734/AIR/2017/33027

Geophysical and Geotechnical Evaluation of Erosion Sites in Ebem-Ohafia Area of Abia State, Southern Nigeria

C. Amos-Uhegbu & U. J. John · Advances in Research · 2017

This work is an integrated evaluation of the external and internal structures of an erosion site in Ebem-Ohafia area of Abia state, Nigeria using the geophysical and geotechnical methods of investigation. The geophysical method used was the electrical method which employed the Sc...

Open access Research Article 10.9734/AIR/2017/31538

Energy Efficient Routing Protocol for Wireless Sensor Network - LEACH

Kanika Bindal & Shalley Raina · Advances in Research · 2017

Aim: Wireless Sensor Network is spatially distributed autonomous sensor to monitor physical and environmental conditions. Energy is the scarcest resource of WSN nodes, and it determines the lifetime of WSNs. For this reason, algorithms and protocols need to address the issues suc...

Open access Research Article 10.9734/AIR/2017/34245

Evaluation of Groundwater Potential Using Integrated Geophysical Data in Parts of Michael Okpara University of Agriculture, Umudike, Southern Nigeria

C. Amos-Uhegbu, M. U. Igboekwe, K. T. Eke & U. K. Eme · Advances in Research · 2017

This study was carried out to investigate the groundwater potential in Michael Okpara University of Agriculture, Umudike area of Abia State, Nigeria. A total of nine vertical electrical soundings were acquired and the results were correlated with records available from an existin...

Open access Research Article 10.9734/AIR/2017/32121

Variations of Weeds Seeds of Species Belonging to Poaceae on the Basis of Germination, Production and Morphological Characteristics

Meriem Hani, Rafika Lebazda & Mohamed Fenni · Advances in Research · 2017

Aims: Seed characters are very helpful for identification of a large number of species or genera. In many cases, morphological characteristics, germination and production of seeds, can be used to distinguish species and varieties. Methodology: Study it thoroughly in the laborator...

Open access Research Article 10.9734/AIR/2017/33747

Growth of Non-bank Trade Finance

Satinder Bhatia · Advances in Research · 2017

The rise of non-bank trade finance has been especially noticeable in the last decade.  Many commodity and e-commerce companies are rapidly entering this arena as sovereign                guarantees and collaterals take a backseat making it harder for banks to apply traditional mo...

Open access Research Article 10.9734/AIR/2017/34104

Perceptions about Social Responsible Investing among Academic Staff: Evidence from the University of Cape Coast, Ghana

Daniel Agyapong & Matilda Ewusi · Advances in Research · 2017

Aims: The study focused on the perceptions about social responsible investing (SRI) among academic staff. The target population for the study were staff of the University of Cape Coast. Study Design: The study employed the cross-sectional survey research design. Place and Duratio...

Open access Research Article 10.9734/AIR/2017/33420

Amino Acid and Functional Characteristics of Pawpaw (Carica papaya) Seeds under Normal Storage Ripening

G. O. Oyeleke, R. O. Adetoro, W. K. Sulaiman & A. A. Adebisi · Advances in Research · 2017

The amino acid contents and the functional properties of matured unripe, ripe and overripe pawpaw (Carica papaya) seeds were carried out using standard methods as follow up to a previous paper where some aspects of the chemical composition of the seeds at different ripening stage...

Open access Research Article 10.9734/AIR/2017/33424