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antibacterial activity

Papers (43)

Anti-biofilm Bioactivity of Propolis Essential Oil on Multi-resistant Strains of P. aeruginosa, S. aureus and E. coli

Comoé Koffi Donatien Benie, Solange AKA-GBEZO, Amin Paulin Yapi, Kraidy Athanase Otchoumou, Moussa Nonka, Adjaratou Traore, Aya Carole Bonny, Nohya Delvina Okondza, Dissinviel Stéphane Kpoda, Koua Atobla, Nathalie Guessennd & Adjéhi Dadie · Microbiology Research Journal International · 2026

Several multidrug-resistant bacterial strains use biofilm formation to evade antimicrobial therapies. This study aimed to characterise the anti-biofilm bioactivity of Propolis essential oil against multidrug-resistant strains. A total of ninety (90) strains, including S. aureus (...

Open access Research Article 10.9734/mrji/2026/v36i91780

Exploring Marine Microorganisms for Antibacterial Activity against Pathogenic Bacteria: A Susceptibility-Based Approach

Kennedy D. Mwambete & Aneth Toroto · Microbiology Research Journal International · 2026

Aim: To isolate and identify marine microorganisms, assess their antibiotic sensitivity patterns against commonly used antibiotics, and evaluate their potential antibacterial activity against pathogenic Staphylococcus aureus and Escherichia coli. Study Design: This study investig...

Open access Research Article 10.9734/mrji/2026/v36i21704

Phytochemical Profiling and Anti-MRSA Activity of Extracts from Moringa oleifera Lam. and Senna occidentalis (L.) Link Cultivated under Organic Conditions

Koné Souleymane, Djibrine Adoum Oumar, Ali Haroun Hissein, Yaro Boubacar & Savadogo Aly · Microbiology Research Journal International · 2025

The emergence of antibiotic-resistant bacterial strains, particularly Methicillin-Resistant Staphylococcus aureus (MRSA), is a major threat to global public health. In this context, medicinal plants represent a promising alternative for the discovery of new antimicrobial agents....

Open access Research Article 10.9734/mrji/2025/v35i101632

Evaluation of the Antibacterial Activity of Clove Extract (Syzygium aromaticum) on Clinical Isolates of Staphylococcus aureus

Lynda Kadi Giami, Sampson Tonye & Rosemary Ugochi Charles · Microbiology Research Journal International · 2025

Antibiotic resistance to conventional antibiotics has remained a significant therapeutic challenge in clinical settings. To this end, alternative therapeutic approaches are being sought after. One such approach is the use of antimicrobial inhibitors derived from natural sources,...

Open access Research Article 10.9734/mrji/2025/v35i101630

In vitro Antibacterial Activity of Mulberry Fruit Extracts from Different Accessions against Salmonella enterica and Bacillus cereus

R. Moulidharshan, P. Priyadharshini, R. Nandha Kumar, G. Savitha, R. Durgadevi, R. Kalpana, Sabarish M, S.A. Brindha Bharathi & T. Thamizharasu · Microbiology Research Journal International · 2025

The emergence of antibiotic-resistant foodborne pathogens, particularly Salmonella enterica and Bacillus cereus, highlights the necessity for efficient natural antibacterial alternatives. The present study evaluated the in vitro antibacterial efficacy of aqueous fruit extracts fr...

Open access Research Article 10.9734/mrji/2025/v35i101629

Characterization and Evaluation of the Antibacterial Activity of Silver Nanoparticles Synthesized by Green Method Using Phyllanthus emblica Leaf Extract

Rajitha Balanthapu, Chandrika Mamindla, Saniya Begum, Thanvika Thotla, Rohith Rathnavath & Jagadeesh Gunturu · Asian Journal of Medicine and Health · 2025

Green synthesis of nanoparticles is a more eco-friendly, cost-effective, and sustainable alternative to physical and chemical approaches of synthesis. Using medicinal herbs like Phyllanthus emblica can improve the therapeutic potential of manufactured nanoparticles. While numerou...

Open access Research Article 10.9734/ajmah/2025/v23i81281

Study of Endophytic and Rhizospheric Fungi from Mappia nimmoniana (J.Graham) Byng & Stull for Camptothecin Analysis and Antibacterial Activity

Thombre Shamal, Thakur Vaishali, Ade Avinash & Borde Mahesh · Microbiology Research Journal International · 2025

Camptothecin, the third essential and commonly used alkaloid is derived from the endangered Mappia nimmoniana (J. Graham) Byng & Stull plant in India for commercial use. In this study, endophytes from various plant parts (leaf, petiole, and stem) as well as a rhizospheric fun...

Open access Research Article 10.9734/mrji/2025/v35i71598

Antibacterial Effects of Negro Pepper Extract on Meats in Mile 1 Market, Port- Harcourt, Nigeria

Amaechi G, Oridikitorusinyaa. O & Emmanuel O. O. · Microbiology Research Journal International · 2024

The increasing concern over the safety and quality of meat products has led to a search for effective natural preservatives, especially in regions where refrigeration is limited. Natural alternatives to synthetic preservatives are essential to mitigate the risks of microbial cont...

Open access Research Article 10.9734/mrji/2024/v34i121528

Isolation of Actinomycetes from Arachis hypogaea L. and Gossypium herbaceum L. for Screening Antibacterial and Antifungal Activities

J. S. Mehta, Kunal N. Odedra & B. A. Jadeja · Microbiology Research Journal International · 2023

The principal objective of the present study was to check the antimicrobial activity of Actinomycetes isolated from soil samples collected from the fields of Arachis hypogea L. and Gossipium herbaceum L. against different plant pathogenic strains. Various soil samples were isolat...

Open access Research Article 10.9734/mrji/2023/v33i11359

Antibacterial Activity of Synbiotic Yoghurt Peel Extract of Red Dragon Fruit (Hylocereus polyrhizus) Evaporation with Honey

Dimas Wahyu Pradana, Abdul Manab & Manik Eirry Sawitri · Asian Food Science Journal · 2023

Synbiotic yogurt contains both probiotics and prebiotics. The peel of red dragon fruit contains 10.79% pectin, which can be used as a prebiotic. Red dragon fruit peel synbiotic yoghurt has an unpleasant aftertaste. Honey can enhance the functional properties of dragon fruit peel...

Open access Research Article 10.9734/afsj/2023/v22i2616

Susceptibility of Escherichia coli, Salmonella typhi and Shigella spp to Ethanoic Extract of Lawsonia inermis

Paul Amos Bassi, Manpreet Kaur, Manavjot Kaur & Ramyil M. S. Crown · Microbiology Research Journal International · 2022

Background: The acceptance of traditional medicine as an alternative form of healthcare and the development of microbial resistance to the available antibiotics has led researchers to investigate the antimicrobial activity of plant extracts. Aim: This was to evaluate antibacteria...

Open access Research Article 10.9734/mrji/2022/v32i330379

Evaluation of the Antibacterial Activity of Commonly used Plants for Wound Treatment in Southwestern Nigeria

Ayorinde B. Akinbobola · Microbiology Research Journal International · 2022

Aims: Infection of wounds by microorganisms can prolong wound healing process and result in wound associated complications. Therefore, wound treatment entails the use of antimicrobial agents usually administered directly on the wound where possible to prevent microbial colonizati...

Open access Research Article 10.9734/mrji/2022/v32i130364

Evaluation of Antibacterial Properties of Different Leaf Extracts of Hyptis suaveolens (L) Poit

B. A. Erinle, A. O. Ajayi & O. T. Osuntokun · Microbiology Research Journal International · 2021

Aim: Hyptis suaveolens is well known for its immense medicinal properties and are beneficial as folk medicine. The objective of the study is to investigate the efficacy of the leaves for it antimicrobial activity. Material and Methods: The leaves of Hyptis suaveolens was  subject...

Open access Research Article 10.9734/mrji/2021/v31i330304

A Review on the Use of Honey in the Treatment of Wound Infection

Hassana Ibrahim Adamu, Isma’il Rabi’u & Mabeh Blessing Inah · Asian Food Science Journal · 2021

Honey is a sweet substance made by bees using nectar from flowers. Honey is of different types, but the Apis mellifera is the one most commonly used, consumed by people and collected by bee keepers. The flower from which bees gather nectar, determines the colour, chemical composi...

Open access Research Article 10.9734/afsj/2021/v20i130253

Antibacterial Activities of Soaps Formulated from Carapa procera Oil

Gbamelé Kouakou Kan Serges, Yayé Yapi Guillaume, Boyvin Lydie, Bonouman Ira Ama Valerie, Anigbé Amon Maurice, Chatigre Kouamé Olivier & Djaman Allico Joseph · Microbiology Research Journal International · 2020

Aims: The Carapa procera species is used of traditional for its antimicrobial properties especially for the skin. Its oil is used for various applications including the production of soaps used for personal hygiene and other skin conditions. The purpose of this study is to assess...

Open access Research Article 10.9734/mrji/2020/v30i730245