cinnamon

Antibacterial and Antifungal Effect of Cinnamon

Wisal, G. Abdalla · Microbiology Research Journal International · 2018

Cinnamon (Cinnamomum zeylanicum, and Cinnamon cassia), the eternal tree of tropical medicine, belongs to the Lauraceae family. Cinnamon is one of the most important spices used daily by people all over the world. Cinnamon primarily contains vital oils and other derivatives, such...

Open access Research Article 10.9734/MRJI/2018/41345

Plasmid Borne Resistance in Bacteria to Common Household Spices

Anoor Pawan Kumar, Karthik Rajkumar, M. Swathi Raju, A. Nichita & Sandeepta Burgula · Microbiology Research Journal International · 2014

Aim: To examine the antimicrobial properties of various spices commonly used in Indian cuisine and to check if the resistance in bacteria is plasmid borne. Study Design: To demonstrate the antimicrobial properties in various household spices like Cinnamon (Cinnamomum zeylanicum),...

Open access Research Article 10.9734/BMRJ/2015/11066