Frozen fish

Quality and Safety Concerns of Farmed Tilapia Fish during Freezing and Frozen Storage: Review

Fredrick Juma Syanya, Wilson Munala Mathia & M. Harikrishnan · Asian Food Science Journal · 2023

This study addresses the growing concern over the quality and shelf life of farmed fish products in the market due to the increasing demand in the international market. Various preservation methods are necessary to ensure food safety and extend the shelf life of fish products. Fr...

Open access Research Article 10.9734/afsj/2023/v22i6641

Microbiological Compliance Assessment of Imported Frozen Fishes and Local Fresh Chilled Fishes Marketed in Northern Benin (West Africa)

A. Belco Latifou, I. Imorou Toko, P. U. Tougan, L. Djibril, A. I. Gouda, E. Y. Attakpa & A. Chikou · Microbiology Research Journal International · 2019

Since the food safety and the foodborne diseases are becoming a main health concern in developing countries, the aim of this study is to determine, in accordance with the specific international standards, the compliance of the main frozen imported fish and fresh chilled fishes ma...

Open access Research Article 10.9734/mrji/2019/v28i630149