GCMS

GC-MS Characterization of Unsweetened and Sweetened “Kunun-zaki” Beverage and Pulp

Esienanwan Esien Efiong, Jonathan Maduka Nwaedozie, Abraham Ehinomhen Ubhenin & Emmanuel Hala Kwon- Ndung · Asian Food Science Journal · 2020

Aims: To characterize unsweetened and sweetened “kunun-zaki” drink/pulp using GC-MS. Study Design: The experimental groups were divided into four: unsweetened “kunun-zaki” drink, sweetened “kunun-zaki” drink, unsweetened “kunun-zaki” pulp and sweetened “kunun-zaki” pulp respectiv...

Open access Research Article 10.9734/afsj/2020/v19i130230

Modeling the Impacts of Climate Change on Groundwater Resources: A Review

Syed Rouhullah Ali, Junaid N. Khan, Yogesh Pandey, Mehraj U. Din Dar, Mudasir Shafi & Ishfaq Hassan · International Journal of Environment and Climate Change · 2020

Global atmospheric general circulation models (GCMs) were developed to simulate the current climate and are used to predict climate change. Several Global Climate Models (GCM’s) are available for understanding and projecting climate change. GCM requires to be downscale on a basin...

Open access Research Article 10.9734/ijecc/2020/v10i1030250