grazing

Climate Variability and Change in Western U.S. Rangelands

Arthur M. Greene & Richard Seager · International Journal of Environment and Climate Change · 2020

We examine variability and change components of precipitation and minimum and maximum daily temperatures, and the derived variables potential evapotranspiration (PET) and the Palmer Drought Severity Index (PDSI), over rangelands in the region 30-50N, 100- 125W. We focus on areas...

Open access Research Article 10.9734/ijecc/2020/v10i630204

Chemical Composition, Carcass and Sensory Characteristics of Grazing Lambs Meat, Supplemented with Different Protein Sources

J. Romero-Bernal, E. Morales Almaraz, A. Z. M. Salem, M. D. Mariezcurrena-Berasain, E. Jaramillo-López & M. González-Ronquillo · Annual Research & Review in Biology · 2014

Aims: This study was conducted to evaluate the effects of different sources of protein supplementation on carcass characteristics and meat quality of Suffolk lambs in intensive grazing system. Study Design: Samples of meat for chemical composition, carcass characteristics and mea...

Open access Research Article 10.9734/ARRB/2014/8740