Effect of Sowing and Cutting Age of Kochia scoparia in the Chemical Composition, In vitro Gas Production and Rumen Degradation
Jose Romero-Bernal, Cristina Casado Yuste, A. Z. M. Salem, Jose Ramon Franco & Manuel González-Ronquillo · Annual Research & Review in Biology · 2013
Aims: Determine the chemical composition and ruminal degradation and fermentation of Kochia scopariaat three sowing dates (D1, D2, D3) and two cutting ages, 120 (C1) and 165 (C2) days post seeding. Place and Duration of Study: Department of Animal Nutrition, between August 2011 a...
Open access
Research Article
10.9734/ARRB/2014/6572