Quantification of Nutritional Composition and Some Antinutrient Factors of Banana Peels and Pineapple Skins
Noor Fadilah Mohd Bakri, Zuwariah Ishak, Arif Zaidi Jusoh & Hadijah H. · Asian Food Science Journal · 2020
Agricultural wastes are by-products generated from growing and processing of agricultural commodities such as vegetables, fruits, meats, poultry and crops. The modernisation of agricultural practises creates huge number of wastes namely animals’ carcass, seeds and skins from crop...
Open access
Research Article
10.9734/afsj/2020/v18i430222