A study was undertaken to evaluate the impact of biopriming on seed quality parameters in rice (Oryza sativa L.) variety Uma (MO 16) at the Department of Seed Science and Technology, College of Agriculture, Vellanikkara. The experiment employed a Completely Randomized Design (CRD...
Open access
Research Article10.9734/mrji/2025/v35i121672
Brijesh Kumar Patel, Shashikala. B, Laavanya G A, Rishabh Maheshwari, Rajshree Karanwal, Sunil Zacharia, Shubham Singh & Atul Suresh Bawane·Microbiology Research Journal International·2025
Groundnut, also known as peanut, is a vital oilseed crop in India. It plays a crucial role in the country's agriculture due to its diverse uses, serving as a source of edible oil, protein-rich food, and high-quality fodder from its foliage or haulm. India holds the distinction of...
Open access
Research Article10.9734/mrji/2025/v35i81608
This study investigates the impact of bio-priming with Azospirillum, Pseudomonas fluorescens, Phosphorus solubilizing bacteria (PSB), and Potassium solubilizing bacteria (KSB) on seed quality parameters of rice (Oryza sativa L.). Bio-priming is a sustainable agricultural practice...
Open access
Research Article10.9734/mrji/2025/v35i31550
Environmental pollution in the Niger Delta has been a huge concern. Bacteria have proven to be of great benefit in the degradation of petroleum hydrocarbons. This research is aimed at enhanced phytoremediation of crude oil polluted soil using Pseudomonas fluorescens. Soil was col...
Open access
Research Article10.9734/mrji/2023/v33i61387