schools

Microbiological Characteristics of Food Sold in Schools in N'Djamena, Chad: Case of Sandwiches, Alelés and Danwaké

Nourah Moussa Kadam, Abdoullahi Ousman Hissein, Kagambèga Boureima, Mayoré Atéba Djibrine, Khadjidjé Azene, Marthe Rirabe, Sylvain Tadio & Abdelsalam Tidjani · Microbiology Research Journal International · 2025

Aims: To contribute to knowledge of the health quality of food sold near schools in N'Djamena, Chad, in order to ensure that students have healthy food. Study Design: Cross-sectional descriptive study based on analyses of collected samples and interpretations of the results. Plac...

Open access Research Article 10.9734/mrji/2025/v35i101636

The Skills of Cardiopulmonary Resuscitation in Some Professional and Student Teachers Compared

Adedamola Olutoyin Onyeaso & Onyedikachi Oluferanmi Onyeaso · Asian Journal of Medicine and Health · 2017

Background/Aim of Study: Training of practising professional and student teachers in CPR is very central, if the idea of introducing CPR training in Nigerian school system and by extension possibly the number of  bystander CPR providers for OHCA in line with the international sta...

Open access Research Article 10.9734/AJMAH/2017/36913