tetracycline

Ultrasonic for Reducing Tetracycline Residues in Acacia Honey and Its Impact on Physicochemical Properties

Fuad Al Farisi, Lilik Eka Radiati & Abdul Manab · Asian Food Science Journal · 2026

This study examines ultrasonic treatment as an approach to reduce tetracycline and oxytetracycline residues in Acacia honey and its effects on physicochemical properties. An experimental laboratory-based study using a completely randomized design. The study was conducted at the A...

Open access Research Article 10.9734/afsj/2026/v25i3862

Bio-activities of Tetracycline and Algae Food Supplement Algo-Bio® on Escherichia coli Antimicrobial Resistance Isolated from Piglet’s Intestinal Flora

Amine Naty Tadiogo Kone, Baguy Mohamed Ouattara, Bertin Tiekoura, Fernique Kouadio Konan, Eugène Koffi, Innocent Kouamé Kouadio, Adjéhi Dadie & Nathalie Kouadio Guessennd · Microbiology Research Journal International · 2019

Aims: This study aimed at evaluating the effect of Algo-Bio® use on Escherichia coli resistance strains isolated from piglets intestinal flora. Study Design: Bacteriological study. Place and Duration of Study: Laboratory of the National Reference Center for antibiotics at Institu...

Open access Research Article 10.9734/mrji/2019/v29i330164

Prevalence and Antibiotic Susceptibility of Gram-negative Aerobic Bacteria Cultured from the Intestine and Hepatopancreas of Blue Land Crab (Cardisoma guanhumi) in Grenada, West Indies

Victor A. Amadi, Ross Peterson, Vanessa Matthew-Belmar, Ravindra Sharma & Harry Hariharan · Microbiology Research Journal International · 2014

Aim: To evaluate the prevalence of aerobic bacteria associated with the intestine and hepatopancreas of blue land crab and the susceptibility of the bacteria to a panel of antimicrobials that included some drugs used for the treatment of bacterial infections in the human and vete...

Open access Research Article 10.9734/BMRJ/2015/13620