total phenolic

Screening of Antioxidant Activity of 20 Kinds of Mushrooms from Southwest of China

Dong-Hao He, Zhao-Hui Yu & Yi Huang · Microbiology Research Journal International · 2021

The ethanol and water extracts of 20 kinds of mushrooms from Sichuan Province, Southwest of China, were investigated for their antioxidant activity using DPPH assay. The results showed the ethanol extract of Serpula lacrymans, Daldinia concentrica, and Scleroderma verrucosum had...

Open access Research Article 10.9734/mrji/2021/v31i130289

Screening, Isolation and Identification of High Antioxidant Strains from 16 Kinds of Mushrooms

Li Pei-Xia, Jan Tian-Tian, Li Wei-Yi, He Dong-Hao & Huang Yi · Microbiology Research Journal International · 2020

Aims: To promote the rational exploration of the mushroom resources, this study evaluated the in vitro antioxidant activity of 16 kinds of mushrooms collected from the Sichuan province in China and completed the identification of the optimal active strains. Place and Duration of...

Open access Research Article 10.9734/mrji/2020/v30i730243