The present investigation was conducted to study the influence of plant bio-regulators on vegetative growth, yield, and fruit quality of strawberry, Fragaria × ananassa Duch. cv. Camarosa under protected cultivation. The experiment comprised nine treatments, namely T₀ - Control (...
Open access
Research Article10.9734/ijpss/2026/v38i66131
Cluster bean [Cyamopsis tetragonoloba (L.) Taub.] is an important drought-tolerant legume crop widely cultivated in the semi-arid regions of India for food, fodder, and industrial uses. However, low soil fertility, particularly phosphorus deficiency, often limits its growth and p...
Open access
Research Article10.9734/jsrr/2026/v32i64253
Background: Agricultural education and extension are not only vehicles for technology dissemination but also catalysts for socio-economic transformation, empowerment, and the overall wellbeing of farming communities. Cluster Frontline Demonstrations (CFLDs), an initiative of the...
Open access
Research Article10.9734/jsrr/2026/v32i64243
Background: Barley (Hordeum vulgare L.) productivity is often constrained by severe weed competition and improper nitrogen management, which adversely affect crop growth, yield, and nutrient use efficiency. Integrated weed and nitrogen management is therefore essential to enhance...
Open access
Research Article10.9734/ijpss/2026/v38i66116
Red Pumpkin Beetle (RPB), (Aulacophora foveicollis), is a major destructive insect pest of summer squash, leading to severe vigor and yield loss. A field experiment was conducted in Gauradaha Agriculture Campus in 2024 to assess the comparative efficacy of various chemical insect...
Open access
Research Article10.9734/ajahr/2026/v13i3473
Green gram productivity and soil health can be improved through integrated nutrient management using balanced NPK fertilisers along with city waste compost, which together enhance growth, yield, nutrient uptake, and long-term soil fertility while reducing the drawbacks of sole ch...
Open access
Research Article10.9734/jgeesi/2026/v30i61067
Pearl millet is an important drought-tolerant cereal crop cultivated widely in semi-arid regions of India, where optimum nutrient management and crop geometry play a crucial role in improving productivity and resource-use efficiency. The present investigation was conducted during...
Open access
Research Article10.9734/ijpss/2026/v38i66107
Sesame (Sesamum indicum L.) is an important oilseed crop whose productivity is often constrained by deficiencies of essential micronutrients like sulphur and zinc. Adequate nutrient management, particularly the balanced application of sulphur and zinc, plays a critical role in en...
Open access
Research Article10.9734/jsrr/2026/v32i64229
Wheat is a major staple crop essential for global food security. Integrated use of organic and inorganic fertilizers improves soil health and increases wheat productivity sustainably. A field experiment was carried out at Agronomy Research Farm of Narendra Deva University of Agri...
Open access
Research Article10.9734/jeai/2026/v48i64259
Maize (Zea mays L.) is crucial to food security in Burkina Faso. However, productivity remains constrained by low yields in some varieties. This study aimed to evaluate the agro-physiological performance of eight hybrid genotypes under rain-fed Sudano-Sahelian conditions. Eight (...
Open access
Research Article10.9734/arrb/2026/v41i62405
In Burkina Faso, mung bean (Vigna radiata (L.) Wilczek) remains underexploited despite its high potential, though recent efforts aim to integrate it into local farming and diets. Adoption fundamentally relies on high-yielding, well-adapted seeds. This study evaluated the adaptabi...
Open access
Research Article10.9734/jeai/2026/v48i54256
Demand for vegetable oil is increasing due to an increase in production and standard of living, increased industrialisation and diversion for bio-fuels as a result oilseed crops viz. groundnut, rapeseed and mustard, soybean, sesame, sunflower, safflower and niger (edible) and lin...
Open access
Research Article10.9734/ijpss/2026/v38i56127
Background: Maize productivity is greatly influenced by nutrient availability and weed competition; therefore, sustainable organic nutrient management and non-chemical weed control practices are essential for improving crop growth and yield. Aim: To evaluate the effect of organic...
Open access
Research Article10.9734/jabb/2026/v29i53984
Mango (Mangifera indica L.) belongs to the family Anacardiaceae with chromosome number 2n = 40. It thrives in tropical and subtropical climates with temperatures ranging from 24-27°C during fruit development. India is the world’s leading mango producer, accounting for nearly 50%...
Open access
Research Article10.9734/jeai/2026/v48i54249
Strawberry cultivation requires balanced and sustainable nutrient management, where integrated use of biofertilizers, humic acid, and inorganic fertilizers enhances growth, yield, fruit quality, and soil health. The present investigation was carried out during the winter season o...
Open access
Research Article10.9734/jsrr/2026/v32i54214