Shelf-life Assessment of Locally Developed Coated Fish Product from Aplocheilus panchax under Frozen Storage
Md Rakibul Islam, Afrin Khanam, Laboni Rani Sinha, Md. Masud Rana & Asif Wares Newaz · European Journal of Nutrition & Food Safety · 2026
Small indigenous fish species (SIS) are highly popular among people in Bangladesh, as numerous closed and open water bodies support abundant production of these exceptionally palatable fish. Value-added, ready-to-heat fish products have gained increasing popularity globally in re...