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M. B. Kunyima

Publications (5)

Kunyima Relations Establishment on SS Sickle Cell Anaemia Women Investigation in Democratic Republic of Congo

A. B. Kunyima, S. N. Lusamba & M. B. Kunyima · Cardiology and Angiology: An International Journal · 2017

Background: The sickle cell anaemia is a genetics sickness, autosomal, recessive, secondary to a punctual mutation at sixth codon level of  globine gene with substitution of glutamic acid by valine. The prevalence of S hemoglobin is relatively high, reaching 40 % of central Afric...

Open access Research Article 10.9734/CA/2017/36517

Differential Enthalpy, Factor of Cardiac Power and Precursor of Work Power from the Nodal Tissue

A. B. Kunyima, S. N. Lusamba, M. B. Kunyima & C. N. Kabele · Cardiology and Angiology: An International Journal · 2016

Background: The blood can be considered as a real fluid flowing in fixed vibrating myocardial canal. Its ejection during the left ventricular contraction is the phenomenon hereby studied. The left ventricle has been taken as a checking volume encompassing one part of aorta. The l...

Open access Research Article 10.9734/CA/2016/26708

Kinetic and Thermodynamic Behavior of Extraction of Oleoresin Containing Curcuminoids from Turmeric (Curcuma longa L.) in Acetone and Their Bioavailability

A. B. Kunyima, J. C. Kuburhanwa, H. M. Kaseya & M. B. Kunyima · Asian Journal of Chemical Sciences · 2022

Background: Why this miraculous and amphiphilic compound, the curcumin, which has a very extraordinary therapeutic potential (because can react with many targets in the organism), has a weak bioavailability in the organism and is metabolized in compounds having very weak activity...

Open access Research Article 10.9734/ajocs/2022/v12i3220

Anti-myocardial Infarctus, Efficient Antipoison and Anti-prostate Mighty Spicy Miscellany

A. B. Kunyima, P. D. M. D. Kunyima, J. C. Kuburhanwa & M. B. Kunyima · Journal of Advances in Medical and Pharmaceutical Sciences · 2022

Background: Cardiovascular diseases, cancers and diabetes that are the main cause of mortality in the world have as principal origine the lack of food (life) hygiene and environmental pollution at which it should be added the synthesis chemical products and the poisons playing a...

Open access Research Article 10.9734/jamps/2022/v24i8569

Kunyima Procedure to Study Enzymatic Mechanism in Cassava Cyanide Removal: Case of Sassou Variety (Democratic Republic of Congo)

A. B. Kunyima, P. M. Kapanga, S. N. Lusamba & M. B. Kunyima · Journal of Experimental Agriculture International · 2017

Despite many publications on cyanide elimination in cassava by soaking in water, it still remains our preoccupation because the techniques elaborations of cyanide removal depend on a good uptake of phenomena. The traditional methods of cassava processing (steeping, peeling, dryin...

Open access Research Article 10.9734/JEAI/2017/30493