Fish Bone Gelatin
. Junianto, Azmi Misbahul, Haya Yumna Azzahra & Nabhaan Taqiyyuddiin · Asian Journal of Fisheries and Aquatic Research · 2021
The purpose of this review article is to examine the method of making gelatin, the characteristics of gelatin from the results of research that has been carried out in Indonesia and the benefits of fish gelatin. Based on a review of various articles and other literature, it can b...
Open access
Research Article
10.9734/ajfar/2021/v12i430242