Neelendra Singh Verma

Unveiling the Nutritional Spectrum of Millet: An In-depth Review

Neelendra Singh Verma, Om Prakash Prajapati, Rajkumar Prajapati, Ramesh Lohare & Aditya Shukla · International Journal of Environment and Climate Change · 2023

A comprehensive analysis of millets, small-seeded Poaceae family grains that have been traditionally cultivated in semi-arid regions of Africa and Asia. The primary objective is to elucidate the multi-faceted advantages of millets, encompassing nutritional, metabolic, and immunol...

Open access Research Article 10.9734/ijecc/2023/v13i113423

Response of Kabuli Chickpea (Cicer kabulinum L.) Varieties to Seed Inoculation with Biofertilizers and Supplementation with Molybdenum

Mukesh Barfa, Monika Chouhan, Neelendra Singh Verma, Bhumika Singh lodhi & Amit Kumar Jha · International Journal of Environment and Climate Change · 2023

The present investigation was conducted during rabi season 2016-17 at ICARDA, Amlaha farm, Sehore to study the supplementation of Mo along with Rhizobium + PSB inoculation in chickpea cultivars on biological nitrogen fixation and productivity. Research title “Response of Kabuli C...

Open access Research Article 10.9734/ijecc/2023/v13i113494

Benefits and Challenges of Indian Organic Farming: A Comprehensive Review

Nirjharnee Nandeha, Ayushi Trivedi, Neelendra Singh Verma, Neha Kushwaha & Satish Kumar Singh · International Journal of Environment and Climate Change · 2023

The organic movement may suddenly be in the mainstream's spotlight, but that hasn't always been the case. Local organic farmers have developed, experimented with, and exchanged production techniques since the 1950s. Globally, the production of organic crops in the organic farming...

Open access Research Article 10.9734/ijecc/2023/v13i92694