Isolation of Probiotic Bacteria from Macrobrachium rosenbergii and Their Antagonistic Efficacy against Pathogenic Bacteria
Moni Krishno Mohanta, Preonty Mallick, Md. Fazlul Haque, Md. Ariful Hasan & Ananda Kumar Saha · Asian Journal of Fisheries and Aquatic Research · 2020
The probiotic bacteria isolated from prawn, Macrobrachium rosenbergii was studied for their morphological and biochemical characteristics as well as their antagonistic efficacy against pathogenic bacteria. A total of three probiotic bacteria viz. White Colour Bacteria (WCB), Red...
Open access
Research Article
10.9734/ajfar/2020/v6i330099