A field experiment was conducted on the combined application of macronutrients and micronutrient along with biofertilizer significantly improved the growth and yield attributes of Kalanamak rice over two kharif seasons, 2022 and 2023. The most effective treatment, T7 [100 per cen...
Open access
Research Article10.9734/ajsspn/2024/v10i4389
An experiment was carried out during Kharif season of 2023 at Pot Culture experimental site, Department of Soil Science and Agricultural Chemistry, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur Nagar (U.P.). The experiment was laid out in Randomized Block...
Open access
Research Article10.9734/ajsspn/2024/v10i3354
Yamini Gautam, M.K. Tripathi, Riya Mishra, Jagendra Singh, D. K. Payasi, Sanjeev Sharma, Sandeep Singh Tomar, Anurag Sharma & Lalita Bishnoi·Archives of Current Research International·2025
Soybean is a significantly important leguminous crop known for its high protein (~40%) and oil (~20%) content, making it essential in human nutrition and animal feed. The current research was conducted during the Kharif, 2024 at the Zonal Agricultural Research Station, Morena, RV...
Open access
Research Article10.9734/acri/2025/v25i81465
Glycine max [L.] Merrill is an internationally significant leguminous crop, appreciated for its high protein (~40%) and oil (~20%) content. Enhancing seed yield, a polygenic trait influenced by multiple agronomic characters, remains a major breeding objective. Present investigati...
Open access
Research Article10.9734/acri/2025/v25i61304
The study was carried out in a polyhouse using germination trays to examine the impact of salt stress on seedling growth and germination across 42 Kodo Millet genotypes. Conducted at the Research Farm of RVSKVV, Gwalior, the experiment followed a Completely Randomized Design (CRD...
Open access
Research Article10.9734/jaeri/2024/v25i6654
Shivakant Singh Rajpoot, M.K. Tripathi, Riya Mishra, D. K. Payasi, Ankit Pandey, Nishi Mishra, Swati Singh Tomar, Neha Tomar, Jagendra Singh & Sanjeev Sharma·Archives of Current Research International·2025
Chickpea a key legume crop extensively cultivated in semi-arid and arid regions, plays a crucial role in global food and nutritional security, with India contributing nearly 70% of its traits production. This investigation aimed to characterize seed yield alongside key biochemica...
Open access
Research Article10.9734/acri/2025/v25i91541