The purpose of this study is to: (1) Analyze the sustainability status of water spinach farming on Lombok Island (2) Identify attributes that influence the sustainability of water spinach farming on Lombok Island. This study used a descriptive method, and the unit of analysis was...
Open access
Research Article10.9734/ajahr/2025/v12i3389
The integration of artificial intelligence (AI) into postharvest agricultural practices has advanced considerably in recent decades, driven by substantial progress in scientific research and technological development. Tomato softening and quality degradation during postharvest st...
Open access
Research Article10.9734/ajahr/2025/v12i2388
This study evaluated the allocative efficiency of swamp rice producers in Imo State, Nigeria. The specific objectives of the study were to: determine the costs and returns associated with swamp rice production, and measure the allocative efficiency of resource use in swamp rice p...
Open access
Research Article10.9734/ajahr/2025/v12i2387
This study aimed to determine the effective concentration of cogongrass (Imperata cylindrica) extract in inhibiting the germination, vegetative growth, and yield of cucumber (Cucumis sativus L.) test plant, and to calculate the IC₅₀ value as an indicator of its allelopathic poten...
Open access
Research Article10.9734/ajahr/2025/v12i2385
The study evaluates the reliability of Cocoa Research Institute of Nigeria (CRIN) automatic weather station data in predicting the effect of climate change with National Aeronautics and Space Administration (NASA) data. The study utilised a comprehensive analysis of three key wea...
Open access
Research Article10.9734/ajahr/2025/v12i2386
The study was carried out to analyses the comparative advantage and policy protection on tea production in Nigeria. Primary data was collected through the use of structured questionnaires administered through Open Data Kit (ODK). Policy Analysis Matrix (PAM) was used in determini...
Open access
Research Article10.9734/ajahr/2025/v12i2384
Oyster mushrooms are a healthy staple in many cuisines and with a growing need to satisfy global food demands for healthy plant based diets, it has become essential to increase its yield and nutrition quality. The purpose of the present study is to evaluate the growth, yield and...
Open access
Research Article10.9734/ajahr/2025/v12i2383
Mango farming by smallholder farmers in Siaya County, Kenya, is a popular economic activity that significantly contributes to food security, employment and income generation. Potential yields have been estimated around 15 – 20 metric tons per hectare, which are rarely achieved by...
Open access
Research Article10.9734/ajahr/2025/v12i2382
Light influences many physiological processes in tea, as in all green plants. Tea production in the lowland area of Southern Nigeria is affected by Light Intensity (LI). Information on the response of tea to light intensity in the lowland is scanty. Therefore, the effect of LI on...
Open access
Research Article10.9734/ajahr/2025/v12i2381
This research aims to analyze the role of each pentahelix element (government, community, academia, business, and media) in agrotourism development, identify internal and external factors influencing agrotourism, and formulate strategies to optimize collaboration among these elem...
Open access
Research Article10.9734/ajahr/2025/v12i2380