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Journal

Asian Journal of Agricultural and Horticultural Research

Published by SCIENCEDOMAIN international · ISSN (electronic) 2581-4478

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500

Articles indexed

80

2026 articles

500

Open access

1,538

Citations (indexed)

Publications by year

Articles (500)

Assessment of Maize (Zea mays) Genotypes for Seed Metrics, Agronomic Performance, Yield and Nutritional Content in the Southern Savanna Agro-ecological Zone of Nigeria (Wukari as Case Study)

D. O. Ibirinde, N. M. Iliya & S. Bitrus · Asian Journal of Agricultural and Horticultural Research · 2022

Maize is ranked as one of the cereal crops with high yield potential globally and may be considered very important for countries like Nigeria, where there is an increasing demand for food to meet the demand of its teeming population. Five varieties of maize (Sammaz 52, M1217, M11...

Open access Research Article 10.9734/ajahr/2022/v9i4209

Assessment of Germination Percentage and Seedling Vigour in Selected Maize Genotypes in Wukari, Taraba State, Nigeria

D. O. Ibirinde, N. M. Iliya & S. S. Ayangaor · Asian Journal of Agricultural and Horticultural Research · 2022

Assessment of seedling vigour in six selected maize (Zea mays L.) genotypes was evaluated in the screen house of the Department of Crop Production and Protection, at the Teaching and Research Farm of the Federal University Wukari, Taraba State during the 2020 and 2021 cropping se...

Open access Research Article 10.9734/ajahr/2022/v9i4210

Genetic Analysis of Morpho-metric Traits and Correlations of Yield Parameters in Soybean (Glycine max L. Merr)

D. O. Ibirinde, A. O. Kolawole, C. O. Aremu, K. Balogun, M. N. Iliya & J. Angyu · Asian Journal of Agricultural and Horticultural Research · 2022

Top crosses comprising 2 testers and 8 lines were made in the screen house using Line × Tester model. Observations were made on days to flowering, pod maturity, harvest, pods per plant, branching pattern, seeds per pod, 100 seed weight and yield/ha; crude protein, crude fiber, ca...

Open access Research Article 10.9734/ajahr/2022/v9i4208

Influence of Apical Cutting on Growth Parameters of Roselle (Hibiscus sabdariffa L.) in Two Agro-climatic Zones of Niger

Kaka Kiari Boukar Kellou, Abdourazak Alio Moussa, Illo Souley Mahaman Hamissou, Mamadou Chetima Maina Boukar, Moussa Massaoudou, ATTA Sanoussi, Bakasso Yacoubou & Mahamane Ali · Asian Journal of Agricultural and Horticultural Research · 2022

Improving roselle yield and production, particularly in light of climate change and variability, remains challenging and constantly urges for the modification of agro-techniques. One such modification that has proven successful in boosting yield of many vegetable crops in recent...

Open access Research Article 10.9734/ajahr/2022/v9i4207

Productive and Economic Potential Assessment of Maize (Zea mays L.) Varieties under Fertilizers Influence in the Coastal Zone of Togo

Mihikouwè Mazinagou, Jean Mianikpo Sogbedji & Atchala N’gbendema · Asian Journal of Agricultural and Horticultural Research · 2022

The sustainable improvement of maize productivity and smallholders’ incomes to contribute to food security is the objective of this study carried out over two consecutive years (2020 and 2021) at the University of Lomé Agronomic Experiment Station. The experiment was set up in a...

Open access Research Article 10.9734/ajahr/2022/v9i4206

Diversity among Morphological Traits of Segregating Sweetpotato [Ipomoea batatas (L.) Lam] Genotypes in Umudike, Nigeria

Gamaliel I. Harry, Ulasi, J. Ifeanyi & Okoiseh G. Edith · Asian Journal of Agricultural and Horticultural Research · 2022

Genotypes of the sweet potato (Ipomoea batatas (L.) Lam) normally exhibit high variability in their morphological characters. A field experiment was carried out in 2017 at the National Root Crops Research Institute, Umudike, Abia State, Nigeria to assess the morphological diversi...

Open access Research Article 10.9734/ajahr/2022/v9i4205

Evaluation of Fungicides against Downy Mildew (Peronospora destructor Berk) of Onion (Allium cepa) in Bale Zone, South Eastern Ethiopia

Mohammedamin Abdurezake & Getachew Asefa · Asian Journal of Agricultural and Horticultural Research · 2022

Aims: To evaluate the efficacy of tested fungicides against downy mildew of onion and determine the appropriate interval of fungicides application. Study Design: The experiment was laid out down in randomized complete block design with three replications for each treatments. Plac...

Open access Research Article 10.9734/ajahr/2022/v9i4204

Effects of Poultry Manure, Urban Waste Compost and NPK-20-10-10 on the Growth, Yield and Shelf-Life of Two Varieties of Cucumber (Cucumis sativus L.) in the Western Highlands of Cameroon

Asafor Henry Chotangui, Marie Solange Mandou, Honore Beyegue-Djonko, , Primus Azinwi Tamfuh, Delphine Atabontsa, Swirri Christabel Shu Waa, Franck Junior Ngandjui Tchapga & Eric Bertrand Kouam · Asian Journal of Agricultural and Horticultural Research · 2022

Organic and inorganic farm inputs in the form of fertilizers is a management practice to improve soil fertility for the growth and development of cultivated crops. A field experiment was conducted to evaluate the growth, yield and shelf-life response of cucumber (Classico F1 and...

Open access Research Article 10.9734/ajahr/2022/v9i4203

Simulation and Construction of a Solar Powered Smart Irrigation System Using Internet of Things (IoT), Blynk Mobile App

Samson Dauda Yusuf, Salam-Layode Dupe Comfort, Ibrahim Umar & Abdulmumini Zubairu Loko · Asian Journal of Agricultural and Horticultural Research · 2022

Aims: To simulate and construct a solar powered smart irrigation system using Blynk Mobile App. Study Design: Experimental design through simulation studies and internet of things. Place and Duration of Study: Department of Physics, Nasarawa State University Keffi, Nigeria, betwe...

Open access Research Article 10.9734/ajahr/2022/v9i4202

Quality Assessment of Mixed Pickle (Carrot, Pea and Ginger) Fermented by Lactic Acid Bacteria

Iwarika Marlin R. Rymbai & A. K. Chaurasiya · Asian Journal of Agricultural and Horticultural Research · 2022

“Studies on preparation and quality evaluation of mixed pickle of carrot, pea and ginger” was made with seven treatments and three replications with the equal proportion of carrot, pea and ginger (500 gm each), Salt 10% and lakadong turmeric powder of 10 gm for all treatments wit...

Open access Research Article 10.9734/ajahr/2022/v9i4201