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Asian Journal of Research in Agriculture and Forestry

Published by SCIENCEDOMAIN international · ISSN (electronic) 2581-7418

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500

Articles indexed

44

2026 articles

500

Open access

538

Citations (indexed)

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Articles (500)

Evolution Analysis of the Land use in the Municipality of Korsimoro, North-Central Burkina Faso: Predictive Modelling for 2050

Ibrahim Ouedraogo, Amadou Zan, Joachim Bonkoungou & Isidore Pawendkisgou Yanogo · Asian Journal of Research in Agriculture and Forestry · 2024

In the context of the commune of Korsimoro in Burkina Faso, this study looked at the evolution of land use between 1991 and 2021, with projections to 2050. Using satellite data and geospatial processing methods, an analysis of past and projected trends in future land-use scenario...

Open access Research Article 10.9734/ajraf/2024/v10i2285

Management of Watersheds as a Planning, Monitoring and Evaluation Zone Unit for the Development of the City: A Case Study of Karangmumus Watershed at Samarinda City, East Kalimantan Province, Indonesia

Akas Pinaringan Sujalu · Asian Journal of Research in Agriculture and Forestry · 2024

The changing land use affects the social and economic characteristics and environmental issues in a watershed. To support sub-watershed management, land use scenarios and the level of community involvement must be improved. This research is a study to analyse and evaluate the con...

Open access Research Article 10.9734/ajraf/2024/v10i2283

Phytoecological Investigation of Undergrowth in the Former Plantation of Guarrea cedrata (A. CHEV.) Abandoned PELLEGR in the Yangambi Biosphere Reserve, DR Congo

Jean Trésor Bokanga, Sylvain Solia, Timothée Besisa, Florent Bondekwe, Lucien Bahuma & et Isaac Diansambu · Asian Journal of Research in Agriculture and Forestry · 2024

The present research paper aims at characterizing and comparing understorey phytoecological diversity between the Martineau and Blanc-étoc methods in the abandoned former Guarrea cedrata (A. CHEV.) PELLEGR plantation, with a view to increase the adequate policy (strategies) in or...

Open access Research Article 10.9734/ajraf/2024/v10i2284

Growth and Yield Performance of Lactuca sativa L. Grown in Hydroponics using Fish Effluents and Inorganic Fertilizer

R.M.U. Rathnayaka, S. Sutharsan, M.A.P. Mayakaduwa & P.O.P. Weerasinghe · Asian Journal of Research in Agriculture and Forestry · 2024

Aquaponics is an emerging sustainable food production technique where waste from fish culture is used as a source of nutrients for crops grown in hydroponics system. The present study was conducted at the Agriculture Research and Development Center, Sita Eliya, Nuwara Eliya, Sri...

Open access Research Article 10.9734/ajraf/2024/v10i2281

Role of CRISPR in Crop Improvement: A Review

Hassan Raza, Muhammad Ashar Abdullah, Samar Khaliq, Muhammad Haider Sajjad, Mehboob Elahi, Muhammad Raffay Khan & Abdullah Siddique · Asian Journal of Research in Agriculture and Forestry · 2024

The meals and agriculture sectors have witnessed good sized advancements due to the state-of-the-art improvements in agricultural biotechnology and genetic engineering, that have more advantageous the essential characteristics of plant agronomic tendencies. A extensively used tec...

Open access Research Article 10.9734/ajraf/2024/v10i2280

Chemical and Functional Properties of Pasting Producing from Plantain, Mesquite Seed Flours and Rice Bran

Ernest Eguono Emojorho, Charles Chiedu Udeh, Maryann Nkemakonam Anene, Agnes Aphiar, Adaora Ngozi Nwosu & Titus Onucheojo Ochimana · Asian Journal of Research in Agriculture and Forestry · 2024

The goal of the study was to see whether plantain flour could be blended with rice bran and mesquite flour to produce composite flour that might be included in the diet of some people with health issues. According to the findings, the chemical composition of the top-rated enriche...

Open access Research Article 10.9734/ajraf/2024/v10i2279

Retracted: Abiotic Stress Responses in Woody Plants: Morphological, Physiological, and Anatomical Features

Muhammad Faisal, Muhammad Kamran, Abiha Arshad, Muhammad Junaid Maqsood, Komal Rehman, Sama Usman & Pakeeza Farooq · Asian Journal of Research in Agriculture and Forestry · 2024

Abiotic stressors may have intricate and varied impacts on the growth and development of forest trees. This article provides a comprehensive summary of the effects of abiotic stressors, such as flood, drought, severe temperature, salt, heavy metal, combination stresses, and micro...

Open access Research Article 10.9734/ajraf/2024/v10i1278

Early Growth Response of Annona muricata (L.) Seedlings to Different Potting Media

K. G. Ibeh, E. L. Anozie, C. C. Osigwe & P.C. Umeh · Asian Journal of Research in Agriculture and Forestry · 2024

Aims: The aim of this study was to evaluate the performance of Annona muricata under four different treatments of organic manure in a screen house. Study Design:  The study was laid out in a completely randomized design (CRD) with four replicates. Place and Duration of Study: The...

Open access Research Article 10.9734/ajraf/2024/v10i1277

Household Wood Requirements and the Substitution Potential of Bamboo (Bambusa vulgaris) Available to Peasants in Forest Areas of Cameroon: A Case Study in Ebolowa 2

Emmanuel Kuate Wafo, Lucie Temgoua, Fridolin Choula, Alexis Minkate, Wilfried Mfenda, Jean Aimé Oum, Mervil Nana, Cyrille Mvondo Abouna, Marie Joseph Essouma & Juliette Ngondji · Asian Journal of Research in Agriculture and Forestry · 2024

Aims: The aim of this study is to assess people's perceptions of bamboo's potential to replace wood. Study Design: Introduction, methodology, results, and conclusion. Place and Duration of Study: This study was carried out between April and July 2022 in an agro ecological rainfor...

Open access Research Article 10.9734/ajraf/2024/v10i1275

An Experimental Study to Appraise the Role of Cina 30CH in Controlling Ascochyta Blight Fungus in Pisum sativum

Dr. Perumalla Pavithran & Shaik Afsha Taranum · Asian Journal of Research in Agriculture and Forestry · 2024

Peas are grown all over the world and are considered an important component of the human diet due to their numerous health advantages and vital components, which include fibre, proteins, complex carbohydrates, vitamin B, folate, and minerals. One of the most destructive diseases...

Open access Research Article 10.9734/ajraf/2024/v10i1276