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International Journal of Biochemistry Research & Review

Published by SCIENCEDOMAIN international · ISSN (electronic) 2231-086X

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999

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2026 articles

999

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Articles (999)

Therapeutic Effects of Aqueous and Ethanolic Extracts of Phyllanthus amarus on 1, 2 Dimethylhydrazine Induced Colon Carcinogenesis in Balb/C Mice

F. O. Omoregie, G. E. Eriyamremu & Suman Kapur · International Journal of Biochemistry Research & Review · 2020

Context: Phyllanthus amarus is traditionally used for various infections, inflammation and cancer. 1,2 Dimethylhydrazine is a potent colon cancer inducer in animals. Objective: The present study investigated the effects of aqueous and ethanolic extract of Phyllanthus amarus on 1,...

Open access Research Article 10.9734/ijbcrr/2020/v29i730206

Protective Effects of Aqueous and Hydroethanolic Extracts of Secamone afzelii (Asclepiadaceae) Leaves on Liver Transaminases, Serum Vitamin D and Zinc Levels against Carbon Tetrachloride (CCl4)- Induced Hepatotoxicity in Rats

Koné Djoudori Serge, Gnahoue Goueh, Djyh Bernard Nazaire, Bamba Abou & Yapi Houphouet Felix · International Journal of Biochemistry Research & Review · 2020

Purpose: This study was carried out to evaluate effect of aqueous and hydroethanolic extracts of Secamone afzelii leaves on Liver transaminases, serum vitamin D and Zinc levels in hepatotocixity induced by carbon tetrachloride (CCl4) in rats. Methods: The experiment was performed...

Open access Research Article 10.9734/ijbcrr/2020/v29i830207

Phytochemicals and Vitamin Properties of Smoothie Flavoured with Mint Leaves Extract

A. T. Victor- Aduloju, N. M. Nwanja, C. C. Ezegbe, K. S. Okocha & T. A. Aduloju · International Journal of Biochemistry Research & Review · 2020

This study was undertaken to assess the phytochemicals, vitamin A and vitamin C properties of different samples of smoothie produced from mixed tropical fruits flavoured with mint leaves extract. The smoothie was produced from three different fruits, (watermelon, apple and banana...

Open access Research Article 10.9734/ijbcrr/2020/v29i730203

Level of Some Mineral Elements in Zobo (Hibiscus sabdariffa) Drink Consumed within Gombe Metropolis

S. M. Umar, F. U. Maigari, J. J. Idi & J. Salome · International Journal of Biochemistry Research & Review · 2020

The study was conducted to determine the levels of magnesium, phosphorus, potassium and calcium present in Zobo Drink consumed in Gombe metropolis. Zobo (Hibiscus sabdariffa) drink has been consumed for decades as a non-alcoholic beverage, thus, the knowledge of its nutritional v...

Open access Research Article 10.9734/ijbcrr/2020/v29i730205

Serum Levels of Adenosine Deaminase and Insulin in Type 2 Diabetes Mellitus

Yengkhom Upen Singh, Sangeeta Noarem, Potsangbam Jenny Devi, Victoria Kshetrimayum, Racheal Sweet Marbaniang, Uma Debbarma, Ksh. Birendra Singh & Maisnam Amuba Singh · International Journal of Biochemistry Research & Review · 2020

Aim: To estimate the levels of serum adenosine deaminase and insulin in patients with type 2 diabetes mellitus and healthy subjects and to find the correlation between serum adenosine deaminase and serum insulin in type 2 diabetes mellitus. Study Design: Case-control study. Place...

Open access Research Article 10.9734/ijbcrr/2020/v29i730202

Evaluation of Serum Uric Acid, Serum Magnesium and Lipid Profiles in Type 2 Diabetes Mellitus Patients for the Risk Factor of Cardiovascular Disease

Sonal Sogani, Navendru Kumar Gupta & Suman Jain · International Journal of Biochemistry Research & Review · 2020

Background and Objective: Dyslipidemia is one of the common disorders which are seen in most of the diabetes patients, which causes cardio vascular diseases. However, serum uric acid and lipid profiles are considered as the potential risk factor for developing diabetes, hypertens...

Open access Research Article 10.9734/ijbcrr/2020/v29i730201

Comparative Analysis of the Phytochemicals, Proximate and Mineral Compositions of Scent Leaf (Ocimum gratissimum) and Bitter Leaf (Vernonia amygdalina) Leaves

Nkoli M. Mgbemena & Ngozi F. Amako · International Journal of Biochemistry Research & Review · 2020

Ocimum gratissimum (fam.Lamiaceae) ‘Scent leaf’ and Vernonia amygdalina (fam.Asteraceae) ‘Bitter leaf’ are commonly consumed vegetables in Southern Nigeria. O. gratissimum is used by the ‘Igbos’ of South East Nigeria to flavor soups and stews while it is popular with the ‘Yorubas...

Open access Research Article 10.9734/ijbcrr/2020/v29i730200

Efficacy of Securidaca longipedunculata Fresen (Polygalaceae) against Two Standard Isolates of Neisseria gonorrhoeae

Wekesa Euginia Makinia, Michaiah Ojunga & Z. Ngalo Otieno- Ayayo · International Journal of Biochemistry Research & Review · 2020

Aim: A study was carried out to determine the in vitro antibacterial activity of ethanol extract of root and bark of Securidaca longipedunculata against two standard isolates of Neisseria gonorrhoeae NO.0296 and WHO- K. Materials and Methods: Plant materials were collected and dr...

Open access Research Article 10.9734/ijbcrr/2020/v29i630199

Serum Melatonin with Respect to Mental Health (Anxiety & Depression) Status of First Year M.B.B.S Students

Vinita H. Belsare, Arun Tadas, Sanjay Agrawal & Hrishikesh Belsare · International Journal of Biochemistry Research & Review · 2020

Introduction: Melatonin is a pineal hormone secreted in circadian manner, with a peak during evening and night. Night-time light exposure is a powerful suppressor of nocturnal melatonin secretion. Dopamine and serotonin have complex relationship in melatonin synthesis and secreti...

Open access Research Article 10.9734/ijbcrr/2020/v29i630198

Inhibitory Potential and Antidiabetic Activity of Leaf Extracts of Justicia carnea

Onuabuchi Nnenna Ani, Stanley Chidi Udedi, Kelechi Kingsley Asogwa, Michael Okey Enemali, Chigozie Michael Onwelumadu & Kenneth Segun Ikedife · International Journal of Biochemistry Research & Review · 2020

The aim of this study was to evaluate the in-vitro inhibitory potential of various leaf extracts of Justicia carnea on alpha-amylase and alpha-glucosidase activities and the anti-diabetic activity of the ethanol leaf extract using albino wistar rats. The analyses were carried out...

Open access Research Article 10.9734/ijbcrr/2020/v29i630194