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Microbiology Research Journal International

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-7043

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1,756

Articles indexed

118

2026 articles

1,756

Open access

12,785

Citations (indexed)

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Articles (1756)

Assessment of Vendors’ Knowledge of Hygiene Practices and the Microbiological Quality of Animal-Derived Food at the Togo–Benin Border (Sanvee-Condji and Hillah-Condji)

APETI Messan Wèdè, BATIONO Fabrice & MELILA Mamatchi · Microbiology Research Journal International · 2025

Background: Global demand for animal proteins continues to rise. According to the FAO, between 2020 and 2021, the production of meat, fish and dairy products increased by 4.2 %, 2 % and 1.5 % respectively, driven by rapid urbanisation, demographic growth and the expansion of stre...

Open access Research Article 10.9734/mrji/2025/v35i91627

Seasonal Incidence and Management of European Foulbrood Diseases in Apis mellifera L. Colonies of Kangra Valley of Himachal Pradesh, India

Sapna Devi, Ankita Thakur, Rupali Rehalia & Ankush Sharma · Microbiology Research Journal International · 2025

The introduction of the European honey bee (Apis mellifera) into Asia has contributed to the spread of various pathogens, including Acarapis woodi, European foulbrood (EFB), and Sac brood. The study aims to seasonal incidence and management of European foulbrood diseases in Apis...

Open access Research Article 10.9734/mrji/2025/v35i91625

Phenotypic Characterization and Antibiotic Resistance of Bacillus cereus Isolated from Local Infant Corn Flour Sold in Daloa Markets (Côte d’Ivoire)

Adjoua Kan Regina Zouzou Audrey KOUADIO, Ouliedibou Noellie Guy-Rolande GLOKPAI, Kra Athanase KOUASSI & Kouassi Clément KOUASSI · Microbiology Research Journal International · 2025

Obtaining corn flour as a complementary food for infants is done by artisanal methods by women, which could compromise their hygienic quality. The objective of this work was to determine the presence of Bacillus cereus in corn flour intended for infant consumption. Ninety samples...

Open access Research Article 10.9734/mrji/2025/v35i91626

Development and Storage Study of Flavour Blended Mulberry Leaf Powder

Veenita M K, S Chandrashekhar, Manjunath Gowda, H S Mamatha, Pavan Kumar Muradi & Chethan M N · Microbiology Research Journal International · 2025

Mulberry (Morus spp.) leaves are nutrient-dense, containing proteins, flavonoids, phenolics, and 1-deoxynojirimycin (DNJ) with strong health benefits. The study aimed to develop Flavour blended mulberry leaf powder (FBMLP) to improve taste, acceptability and storage stability. Fr...

Open access Research Article 10.9734/mrji/2025/v35i91624

Engineering Immunity in the Silkworm Bombyx mori: Genetic and Biotechnological Advances

Anna Kaushik, Ishani Borthakur, Juhi Gupta & Symphony Kashyap · Microbiology Research Journal International · 2025

Silkworm health is a critical factor in sustaining sericulture, yet recurring outbreaks of viral, bacterial, fungal, and protozoan pathogens continue to undermine productivity and farmer livelihoods worldwide. To address this, recent research has expanded understanding of the inn...

Open access Research Article 10.9734/mrji/2025/v35i91623

Seroprevalence of Syphilis among Patients in Consultation at Cacia Health Centre (Republic of Guinea)

Souleymane Diallo, Mamadou Gando Diallo, Aissatou Boiro, Bangaly Fanta CAMARA, Sidiki KOUROUMA, Mamadou Malick BAH & Boubacar Sidy Sily BAH · Microbiology Research Journal International · 2025

Syphilis is a sexually transmitted infection (STI) caused by the spirochete Treponema pallidum. It is a major public health problem due to its silent transmission and severe complications in the absence of treatment. Syphilis is a sexually transmitted infection that is on the ris...

Open access Research Article 10.9734/mrji/2025/v35i91622

Peste des Petits Ruminants (PPR) in Goats: State Wise Data Analysis in India

Sudeep Solanki & Kamal Purohit · Microbiology Research Journal International · 2025

Peste des petits ruminants inflict substantial economic losses on goat farmers in India, impacting both household livelihoods and the overall agricultural economy. This study analyzes the state-wise prevalence and distribution of PPR in India, revealing significant variations tha...

Open access Research Article 10.9734/mrji/2025/v35i91621

Molecular Phylogenetic and Risk Factors of Klebsiella aerogenes in Diabetic Foot Ulcers: A First Study from Iraq

Rajaa Ali Habeeb · Microbiology Research Journal International · 2025

Aims: Molecular phylogenetic profiling of Klebsiella aerogenes in diabetic foot ulcers and estimating the relationship of infection to some related risk factors. Study Design: The current study designed to indicate the implication of K. aerogenes in foot ulcers of diabetic patien...

Open access Research Article 10.9734/mrji/2025/v35i91620

Correlation Analysis of Soil Nutrient Dynamics in Mulberry (Morus indica L.) Enhanced by Multi-Strain Liquid Biofertilizer Consortia for Sustainable Sericulture Development

Indrani Nath, Shanmugam Rajagopal, Pankaj Lushan Dutta & Manasee Hazarika Ahmed · Microbiology Research Journal International · 2025

Aims: The present study evaluates the effects of integrated organic formulations involving Azospirillum, phosphate-solubilizing bacteria (PSB), and arbuscular mycorrhizal fungi (AMF) on soil chemical properties and macronutrient availability in Morus indica var. V1, and to examin...

Open access Research Article 10.9734/mrji/2025/v35i91619

Technological Characterization and Socioeconomic Significance of Djir, a Fermented Cereal Flour Consumed in Chad

Moussa Idriss Mahamat, Somé Tiodjio R Edwige, Djibrine Adoum Oumar, Mahamat Bechir, Tapsoba François, Kaboré Donatien & Savadogo Aly · Microbiology Research Journal International · 2025

Aims: To characterize the traditional processing technology, hygiene practices, and socioeconomic significance of djir production in Chad, with a particular focus on women’s empowerment, food safety, and commercialization potential. Study Design: Cross-sectional descriptive study...

Open access Research Article 10.9734/mrji/2025/v35i91618