Wines with different tastes, aromas, colours and acceptability produced through the fermentative action of yeasts are consumed worldwide Several studies have centred on the use of Saccharomyces sp. as the choice yeast for fermentation due to its desirable characteristics; however...
Open access
Research Article10.9734/sajrm/2020/v7i330175
The aimed of this study to evaluate the antifungal activity of essential oils of Ocimum basilicum L. on some fungi isolated from commercial rice sold in Cameroon. Fungal isolates were primarily identified based on morphological characteristics, while representative isolates were...
Open access
Research Article10.9734/sajrm/2020/v7i330177
The occurrence of bacterial isolates in Galatea paradoxa (Born 1778) was determined using standard bacteriological method. The multi-drug resistance, location of antibiotic markers, plasmid DNA extraction and electrophoresis was determined by disc diffusion, acridine orange, TENS...
Open access
Research Article10.9734/sajrm/2020/v7i330174
Aims: This study evaluated the presence of extended spectrum β-lactamase (ESBL) and AmpC β-lactamase resistance genes in E. coli from stool of diarrheic children in some hospitals in Lafia metropolis, Nigeria. Methodology: A total of 70 stool samples of children were obtained fro...
Open access
Research Article10.9734/sajrm/2020/v7i330172
Aim: To determine the bacterial and physicochemical analysis of topsoil from an electronic waste (e-waste) dumpsite within Port Harcourt metropolis using standard procedures. Place and Duration of Study: The study area was Kaduna street, beside Fruit and Vegetable Garden Market,...
Open access
Research Article10.9734/sajrm/2020/v7i330173
Green peas are known to contain anti-nutritional factors like enzymes inhibitors, phytates, oxalates, saponins and polyphenolic compounds, all of which limit their utilization hence, the study evaluate the effect of fermentation on the antioxidant and antinutrients content of gre...
Open access
Research Article10.9734/sajrm/2020/v7i330171
The battle against the pandemic novel coronavirus infection (namely COVID-19) that gravely hurts human health is a global mission for all humanity. Currently, there are no specific COVID-19 therapies; immune-suppressors as corticosteroids, protease inhibitor antivirals, monoclona...
Open access
Research Article10.9734/sajrm/2020/v7i230169
Introduction: Rubella virus is an important human pathogen that causes an acute and contagious disease known as rubella and also, causes congenital rubella syndrome more commonly occur during the first trimester of pregnancy. The incidence of CRS varies in different populations a...
Open access
Research Article10.9734/sajrm/2020/v7i230168
Non-tuberculous mycobacteria (NTM) are ubiquitous in the environment and worldwide, under certain environmental conditions, they could be responsible for skin diseases or pulmonary lesions. In Ivory Coast, Buruli ulcers endemic country, very little information concerning the epid...
Open access
Research Article10.9734/sajrm/2020/v7i230167
This study assessed the preservative efficacy of Azadirachta indica (Neem) and Psidium guajava (Guava) leaf extracts on Capsicum annuum (Bell pepper). The phytochemical compositions of A. indica and P. guajava leaf extracts were determined using standard methods. Phytochemical an...
Open access
Research Article10.9734/sajrm/2020/v7i230166