Progressive Advancements in Nutritional Strategies for Enhancing Livestock Productivity
Suraj C. Koujalagi, Udharwar Sanjaykumar Vithalrao, Mahanthesh M.T, Deepesh Garg, Mahesh Uttam Tanpure, Swarnalata Bara, Ashok Kumar Meena
Journal of Experimental Agriculture International · pp. 436–450 · Published 14 Feb 2026
10.9734/jeai/2026/v48i24077Abstract
Livestock production plays a vital role in global food and nutritional security by supplying high-quality animal-source foods, supporting livelihoods, and contributing to agricultural sustainability. Productivity and efficiency of livestock systems are closely linked to the quality and precision of nutritional management. This review aims to synthesizes recent advancements in nutritional strategies aimed at enhancing livestock productivity while addressing health, welfare, economic viability, and environmental sustainability. Emphasis is placed on improvements in feed ingredients, including alternative feed resources, insect proteins, algae-based feeds, and genetically improved forage crops that enhance nutrient availability and reduce dependence on conventional inputs. The review highlights progress in precision nutrition and feeding technologies, integrating data analytics, sensors, and artificial intelligence to align nutrient supply with real-time animal requirements, thereby improving feed efficiency and reducing nutrient losses. Functional feeds and feed additives such as probiotics, enzymes, organic acids, and phytogenic compounds are discussed for their roles in gut health, immune modulation, and reduced reliance on antimicrobial growth promoters. Nutritional strategies targeting growth performance, milk yield and composition, meat quality, reproductive efficiency, and stress resilience are critically evaluated using current scientific evidence. Environmental sustainability remains a central theme, with nutrition-based interventions shown to lower greenhouse gas emissions, improve nutrient use efficiency, and reduce nitrogen and phosphorus excretion. Emerging fields such as nutrigenomics, nutrigenetics, and personalized livestock nutrition are explored for their potential to optimize productivity at the individual-animal level. The review also identifies key challenges related to economic feasibility, technology adoption, and limited long-term field data, underscoring the need for interdisciplinary research. Overall, advanced nutritional strategies represent a cornerstone for developing efficient, resilient, and sustainable livestock production systems under evolving global demands.
Cited by 0
No indexed citations yet.
Related research
- Knowledge, Awareness, and Attitudes toward Nutrigenomics among University Students in India: A Cross-sectional Study — shares topic coverage
- Impact of Different Dietary Components on Gene Expression of Leptin and Adiponectin in Adipose Tissue of Obese Rats — shares topic coverage
- Factors Affecting Dieticians in the Provision of Advice Relating to Personalized Nutrition (Nutritional Genomics) — shares topic coverage
- Dietary Bioactives as Genomic Regulators: A Critical Review of Gene Control, Biomarker Validation, and Translational Barriers in Nutrigenomics — shares topic coverage
- Current Trend of Nutrigenomics of Geriatric Type 2 Diabetes — shares topic coverage
Article metrics
Real usage data collected on this platform.
0
Page views
0
PDF downloads
0
Outbound clicks
0
Citations
Views by country
Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".
No views recorded yet.
Traffic sources
Referring site, by host.
No traffic recorded yet.
Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.