Seasonal Incidence of Spodoptera litura (Fab.) Infesting Groundnut with Respect to Leaf Damage
Dudhatra M. C., Bharadiya A. M., Makani J. D., Ravaliya D. K.
Advances in Research · pp. 450–455 · Published 10 Aug 2024
10.9734/air/2024/v25i41124Abstract
A field experiment was conducted at Main Oilseeds Research Station, Junagadh Agricultural University, Junagadh in 2023 during the kharif season to investigate the seasonal incidence of Spodoptera litura (Fab.) infesting groundnut concerning leaf damage. The activity of the activity of S. litura began in the 31st standard meteorological week (SMW) in fourth week of July, with 5.53 per cent leaf damage initially. During the third week of August, the 34th SMW recorded the first peak of 12.97 per cent leaf damage. After a slight decrease in leaf damage, a second peak was seen in the 38th SMW, in third week of September, with 14.89 per cent leaf damage. In the following weeks, there was a decrease in the leaf damage, reaching its lowest during the 44th SMW, which fell on the fifth week of October, with 0.78 per cent leaf damage. The correlation studies showed a significant positive correlation between larval population and minimum temperature, morning relative humidity, and morning and evening vapor pressure (r = 0.613*, 0.515*, 0.637* and 0.577*, respectively).
Cited by 0
No indexed citations yet.
Related research
- Physicochemical and Microbiological Qualities of Water and Soil Samples from Groundnut Oil Producing Industry — shares topic coverage
- Eco Friendly Management of Cercospora Leaf Spot in Groundnut Using Biocontrol Agents and Essential Oils — shares topic coverage
- Effect of Twin Screw Extrusion Variables on Amino Acid Profile of Dakuwa Produced from Blends of Sorghum (Sorghum bicolour L), Groundnut (Arachis hypogea L) and Tigernut (Cyperus esculentus L) — shares topic coverage
- Production and Evaluation of Ready to Eat Soup Balls from Egusi, Egusi- Kirikiri, Sesame Seed and Groundnut — shares topic coverage
- Comparative Study on Proximate, Mineral and Anti-Nutrient Content of Composite Roasted Corn Flour with Its Traditional Roasted Corn Counterpart for Homemade Complementary Foods — shares topic coverage
Article metrics
Real usage data collected on this platform.
0
Page views
0
PDF downloads
0
Outbound clicks
0
Citations
Views by country
Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".
No views recorded yet.
Traffic sources
Referring site, by host.
No traffic recorded yet.
Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.