Spectrophotometric Method for the Determination of Carbendazim in Orange Juice Samples Marketed in Senegal
El Hadji Tombé Bodian, Ibrahima Sarr, Souleymane Sambou, Alphonse Mendy, Coumba Gueye, Cheikh Diop, Ibrahima Diagne, Diène Diégane Thiaré, Pape Abdoulaye Diaw, Mame Diabou Gaye-Seye, Atanasse Coly
Chemical Science International Journal · pp. 1–7 · Published 9 Dec 2017
10.9734/CSJI/2017/37770Abstract
A spectrophotometric method for the quantitative analysis of carbendazim in orange juice is described here. The analytical method was developed for the determination of fungicide in acetonitrile and 10-2 M NaOH aqueous solution, with large linear dynamic range (LDR), low limit of detection (LOD) and limit of quantification (LOQ) values of 0.07-0.7 ng/mL and 0.2-2.3 ng/mL, respectively, and small relative standard deviation (RSD) values less than 2%, according to the medium. This spectrophotometric method was applied to the evaluation of carbendazime residues in spiked orange juice, with satisfactory mean recovery values within (80-120%).
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