α-L- rhamnosidases Produced under Solid State Fermentation by Few Aspergillus Strains
Sarita Yadav, Dhirendra Kumar, K. D. S. Yadav
Biotechnology Journal International · pp. 1–8 · Published 27 Oct 2018
10.9734/BJI/2018/43518Abstract
The production of α-L-rhamnosidase from Aspergillus ochraceous MTCC -1810, A. wentii MTCC- 1901, A. sydowii MTCC- 635, A. foetidus MTCC-508 under solid- state fermentation using easily available agro- industrial residues such as corn cob, rice bran, sugarcane bagasse, wheat bran and citrus peel as substrate. Among these, sugarcane bagasse in combination with naringin and sucrose were found to be the best substrate. The α-L-rhamnosidase production was highest after the 4th day of incubation at 30ºC and a substrate to moisture ratio of 1:1 w/v. Supplementation of the medium with 10% naringin caused the maximum production of the enzyme. The temperature optima and pH optima of α-L-rhamnosidases were determined in the range of 50-60ºC and 4.0-5.0 respectively. The α-L-rhamnosidases secreted from the above fungal strains is suitable for the debittering of orange fruit juice.
Cited by 5
Sukhvinder Singh Purewal, Pinderpal Kaur, Gagandeep Garg · Biocatalysis and Agricultural Biotechnology · 2022
Sayantan Chakraborty, Nikhil Kumar Mahnot, Himjyoti Dutta · Journal of Culinary Science & Technology · 2025
A. Sangeeta, Krishna Gopalakrishnan, Poonam Mishra · Citrus Fruits and Juice · 2024
Sukhvinder Singh Purewal, Kawaljit Singh Sandhu · Scientia Horticulturae · 2021
Nahidur Rahman, Taslima Ahmed, Md. Kauser-Ul Alam · Citrus Fruits and Juice · 2024
Related research
- Nutrient Enrichment of Agro–Industrial Waste Using Solid State Fermentation — shares topic coverage
- Screening of Bacterial Strains of Agricultural Waste Origin for Βeta-mannanase Production and Optimization of Process Parameters — shares topic coverage
- Utilization of Terminalia superba Sawdust as Substrate for Laccase Production by Trametes sp. Isolate B7 under Solid State Fermentation — shares topic coverage
- Optimization of Fibrinolytic Enzyme Production from Bacillus sp. IND6 in Solid State Fermentation — shares topic coverage
- Aspergillus flavus Degraded Brewer Dried Grains for Broiler Chicken Diet: Performance and Nutrient Digestibility Parameters — shares topic coverage
Article metrics
Real usage data collected on this platform.
0
Page views
0
PDF downloads
0
Outbound clicks
5
Citations
Views by country
Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".
No views recorded yet.
Traffic sources
Referring site, by host.
No traffic recorded yet.
Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.