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Efficacy of Apocyclops royi (Cyclopoida, Copepoda) Nauplii as Live Prey for the First Feeding Larvae of Silver Pompano, Trachinotus blochii (Lacepède, 1801)

Radha Vijayaraj, Mani Jayaprakashvel & Kareem Altaff · Asian Journal of Fisheries and Aquatic Research · 2022

In the rearing of first exogenous feeding, marine finfish larvae availability of live prey with suitable size and nutritive content is vital for their growth and survival. Copepods represent an important alternative food to present traditional live feed organisms used in marine f...

Open access Research Article 10.9734/ajfar/2022/v20i4502

Study of Nanochitosan (Definition, Manufacture, Analysis of Characteristics and Utilization): Review

Radika Gilang Bayu Sektiaji, Emma Rochima, Rusky Intan Pratama & Gemilang Lara Utama · Asian Journal of Fisheries and Aquatic Research · 2022

Nanochitosan is a nanoparticle of chitosan with a size between 100-400 nm. Nanochitosan has a higher antibacterial ability than ordinary chitosan. The manufacture of chitosan into nanochitosan can be done by ionic gelation method, namely the complexation of polyelectrolyte betwee...

Open access Research Article 10.9734/ajfar/2022/v20i4501

Comparative Study of Emulsifier in Mellorine

Andi Santi, Ikbal Syukroni, Muh Ali Arsyad, . Adilham & Rahmi Yunita · Asian Journal of Fisheries and Aquatic Research · 2022

Aims: Mellorine is a type of frozen dessert such as ice cream in which part or all of the milk fat is replaced with vegetable fat with low-fat content. The purpose of this study was to determine the effect of adding alginate, agar, guar gum, carrageenan, gelatin and casein as an...

Open access Research Article 10.9734/ajfar/2022/v20i4500

Creation of Species-specific Molecular Signatures of Schilbeid Fishes from River Ganga by Integrative Taxonomy

Sarita Tripathi, Anita Gopesh, Rashmi Verma, Ashish Sahu & Mahender Singh · Asian Journal of Fisheries and Aquatic Research · 2022

The phylogenetic analysis of Asian schilbeids could not be clearly defined due to lack of data, so the present study generated morphological and DNA barcode data for five commercially important schielbid species namely Clupisoma garua, Eutropiichthys murius, E. vacha, Ailia coila...

Open access Research Article 10.9734/ajfar/2022/v20i4499

Efficacy of Dry Pituitary Gland, Wet Pituitary Gland and the Synthetic Hormone Ovaprim on Labeo catla Breeding

Mohammad Mamnur Rashid, Md. Mehedi Hasan & Anik Talukdar · Asian Journal of Fisheries and Aquatic Research · 2022

An induced breeding experiment with Indian major carp, catla (Labeo catla) was conducted to know the efficacies of three different doses of dry Pituitary gland and wet Pituitary gland in comparison to that of ovaprim. Intra- peritoneal injections were given at the base of the pel...

Open access Research Article 10.9734/ajfar/2022/v20i3498

Social and Economic Analysis of Gillnet Fishermen in Karangsong, Indonesia

Vika Nurhabibah, Achmad Rizal, Walim Lili & Asep Agus Handaka Suryana · Asian Journal of Fisheries and Aquatic Research · 2022

Indonesia is an archipelago with a diversity of sustainable fishery resources with economic value. This research was carried out in Karangsong village, Indramayu district, from September to October 2022 to analyze the welfare level of gill net fishermen in Karangsong village, Ind...

Open access Research Article 10.9734/ajfar/2022/v20i3496

The Water Hyacinth Reduces the Production Costs of Fish Feed during the Small-scale Tilapia Culture in Southern of Sinaloa, Mexico

J. Guillermo Galindo Reyes · Asian Journal of Fisheries and Aquatic Research · 2022

Tilapia culture is increasing such in Mexico as in other countries of world; however, one of main problem is the food cost; therefore, the aim this work was to use water hyacinth as a complement in tilapia feeding, and thus reduce production cost. Dried water hyacinth added with...

Open access Research Article 10.9734/ajfar/2022/v20i3497

Analysis of the Exchange Rate of Small-scale Trammel Net Fishermen in Pangandaran District, Pangandaran Regency

Asep Agus Handaka Suryana, Arifiyana Saefurahmat, Yuniar Mulyani & Atikah Nurhayati · Asian Journal of Fisheries and Aquatic Research · 2022

Fishing activities in Pangadaran District are one of the economic sectors that have been supporting regional development and growth. One of the capture fisheries commodities that contribute to improving the economy, especially the fishing profession in Pangandaran District, is sh...

Open access Research Article 10.9734/ajfar/2022/v20i3495

Incidence of Antibiotic Residues in Cultured African Catfish Clarias gariepinus in Selected Zones at Enugu, Nigeria

Eunice O. Agwu, Helen O. Nwamba & Christopher D. Nwani · Asian Journal of Fisheries and Aquatic Research · 2022

Antibiotics have been used in fish farming for several decades in combating diseases but improper application and handling had led to the occurrence of residues in animal food such as fish. Animal products whose drug residue limit exceeds the maximum residue limit (MRL) pose seri...

Open access Research Article 10.9734/ajfar/2022/v20i3494

Utilization of Fish Bone Waste for Food

. Junianto, Eliazer Brainerd, Riezka Maghfira, Muhamad Lanang Ariel Suyono, Azka Fathir Rizki, Rifqi Listyawan Pratama & Syahrul Muhamad Barkah · Asian Journal of Fisheries and Aquatic Research · 2022

This article study aims to explain the use of fishbone waste in its processed form on the daily food product, to analyze to an extent it’s strength and potential in Indonesia and identify its usage. The method used in this study is a qualitative descriptive method using secondary...

Open access Research Article 10.9734/ajfar/2022/v20i2493

Utilization of Fishbone for Non-Food Products

. Junianto, Fitri Anggraeni, Naura Nazhifa Kurnia, Imtiyaz Nur Shadrina, Rizka Zahara, Anans Agung & Devi Alifa Triana · Asian Journal of Fisheries and Aquatic Research · 2022

Fishbones contain compounds that are very useful so it is important to be extracted or processed into a product. The more useful the product is for human needs, the more valuable it will be. This article aims to review the use of fishbones into non-food products. Based on the res...

Open access Research Article 10.9734/ajfar/2022/v20i2492

Application of Hazard Analysis and Critical Control Point on Processed Fish Nugget Products in CV Sakana Indo Prima, Depok, West Java

Siti Zahra Riandi, . Junianto, Rita Rostika & Rusky Intan Pratama · Asian Journal of Fisheries and Aquatic Research · 2022

CV Sakana Indo Prima is a company that produces various frozen fish products, including fish nuggets, located in Depok, West Java. Fish nuggets are a perishable fishery product. Hazard Analysis and Critical Control Point is a system that ensures food safety in Fish Nuggets. The p...

Open access Research Article 10.9734/ajfar/2022/v20i2491

Environmental Factors Associated with Fish Diversity in Two Tributaries of River Chittar, Southern Western Ghats, Tamil Nadu, India

S. Sajen, A. Sabaridasan, K. Sabari Sorna Devi, M. Kanthimathi, R. Palanikani & R. Soranam · Asian Journal of Fisheries and Aquatic Research · 2022

In the present research, we examined Ichthyofaunal diversity, habitat preferences, and environmental variables in the Chittar River tributaries in Tamilnadu, India. The species composition is comprised of 14 species representing 4 orders, 6 families, and 12 genera. Cyprinids were...

Open access Research Article 10.9734/ajfar/2022/v20i2490

The Effect of Adding Catfish Bone Flour on the Preference Level of Catfish Meatballs

Nabila Qurrata A’yun, . Junianto, Ibnu Bangkit Bioshina Suryadi & Rusky Intan Pratama · Asian Journal of Fisheries and Aquatic Research · 2022

Catfish is a commodity in great demand by the Indonesian people because it is easy to process. The utilization of fish bone waste is not optimal because many people only use meat. Fish bones can be processed into flour as a food additive with high calcium. This research aims to d...

Open access Research Article 10.9734/ajfar/2022/v20i2489

Effect of Combination of Trash Fish Meal and Wild Taro Leaves Flour on Growth Performance and Physical Characteristic of Juvenile Tilapia (Oreochromis niloticus) Feeds

Fauziyyah Sausanti Wijaya Kusumah, Kiki Haetami, Iwang Gumilar & Fittrie Meyllianawaty Pratiwy · Asian Journal of Fisheries and Aquatic Research · 2022

The research aims to analyze the effect of the combination of trash fish meal and taro leaves flour on juvenile tilapia (Oreochromis niloticus) growth performance, the sinking rate of the pellets, and the best ratio of combination feeds that can increase juvenile tilapia growth p...

Open access Research Article 10.9734/ajfar/2022/v20i1487