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All published articles 1154

Evaluation of Heavy Metals Concentration in Selected Seafood in Ogoni Land

R. Opuogulaya, H. S. Amadi, Z. B. Bulo, M. Wosu, C. B. Elechi, R. O. Ekpo, E. B. Vinyone & D. W. Kagbor-Barik · Asian Journal of Fisheries and Aquatic Research · 2022

Periwinkle, clam, mudskipper, shrimp and catfish are favoured seafood in Ogoni Land. The quantitative estimation of heavy metals in these favoured seafood from Kaa and Kono Rivers have not really been established. This study was undertaken to evaluate the concentration of chromiu...

Open access Research Article 10.9734/ajfar/2022/v16i330373

Analysis of Competitiveness Fisheries Processing Industry in West Java, Indonesia

Asep Agus Handaka, Rosiani Putri Lestari, Achmad Rizal & Lestari, Rosiani Putri · Asian Journal of Fisheries and Aquatic Research · 2022

The fisheries sector is one of the leading sectors in Indonesia contributinge to the regional and national economy such as in West Java Province in the fishery processing sector which has advantages in each region and can lead to competitiveness. This study to analyze the competi...

Open access Research Article 10.9734/ajfar/2022/v16i330372

The Factors Affecting the Fishermen’s Income: A Case Study of Cikidang Fish Landing Port of Indonesia’

Risa Ristianti Buntoro, Atikah Nurhayati, Ine Maulina, Iwang Gumilar & Zuzy Anna · Asian Journal of Fisheries and Aquatic Research · 2022

This Research aims to analyze the factors that affect the income of fishermen at the Cikidang Fish Landing Port, Babakan Village, Pangandaran District, Pangandaran Regency, West Java Province. This research was conducted from May to September 2021 by using the accidental sampling...

Open access Research Article 10.9734/ajfar/2022/v16i330371

Frequency of Water Change on Growth Performance, Nutrient Utilization and Liver Histology of Nile Tilapia (Oreochromis niloticus, Linnaeus, 1758)

Akeem Babatunde Dauda, Abdulateeef Ajadi, Zainab Bashir & Joseph Ikpe · Asian Journal of Fisheries and Aquatic Research · 2022

The study was conducted to investigate the frequency of water change on the growth performance, nutrient utilization and body indices of Oreochromis niloticus juveniles. O. niloticus of average body weight of 15 g were stocked and fed with 42% crude protein diet twice daily. The...

Open access Research Article 10.9734/ajfar/2022/v16i230370

Response of Juvenile Clarias gariepinus to Varying Dietary Levels of Ionotropic Gelated Chitosan Nanoparticles Synthesized from Wasted Crab Shells

I. U. Udo, S. K. Umoren & S. I. Umanah · Asian Journal of Fisheries and Aquatic Research · 2022

Background: Crab shells lie wasted globally after the extraction of the edible soft tissues. Chitosan nanoparticles (CNPs) derived from these shells have the potentials to revolutionized aquaculture. Aims: Evaluated the effects of CNPs on water quality parameters, growth performa...

Open access Research Article 10.9734/ajfar/2022/v16i230369

Length-Weight Relationship and Condition Factor of African Mud Catfish (Clarias gariepinus (Burchell 1822) and Tilapia (Oreochromis nilotica Linnaeus 1758) in Orashi River of Ogba/Egbema/Ndoni Lga of Rivers State, Nigeria

N. E. Okwodu, P. U. Okorie & B. E. B. Nwoke · Asian Journal of Fisheries and Aquatic Research · 2022

Length-weight relationship and condition factor are important in fishery assessment studies since it provide information about the growth of the fish, its general wellbeing and fitness in aquatic habitat. LWRs for 2 fish species –Clarias gariepinus (Burchell 1822) and Oreochromis...

Open access Research Article 10.9734/ajfar/2022/v16i230368

Analysis of Consumer Preferences in Selecting Processed Fish Products (Case Study in Bendungan Hilir Market, Central Jakarta, Indonesia)

Muhamad Fadlan, Atikah Nurhayati, Ine Maulina & Achmad Rizal · Asian Journal of Fisheries and Aquatic Research · 2022

At the moment, there has been minimal research on consumer preferences for purchasing processed fish products, with this study aiming to discover how consumer behavior affects the purchasing decision towards processed fish products.  The purpose of this study is to examine proces...

Open access Research Article 10.9734/ajfar/2022/v16i230367

Growth Performance of Tilapia Fingerlings Fed with Phytoadditives from Fruit Wastes (Pineapple, Citrus and Banana) for Aquaculture

Maria Mojena Gonzales-Plasus, Mojena Gonzales-Plasus, Maria, April Boy Barandino, Arlene Avillanosa & Cristopher Caipang · Asian Journal of Fisheries and Aquatic Research · 2022

Aims: This study aims to determine the effects of the different fruit wastes (banana, citrus and pineapple peel) on the zootechnical parameters (weight gain (WG), length, specific growth rate (SGR), feed conversion ratio (FCR) and survival of tilapia fingerlings (Oreochromis sp.)...

Open access Research Article 10.9734/ajfar/2022/v16i230366

Caudal Skeleton Variations in Alburnoides Fish Species from Iranian Water Basins

Fereshteh Mohammadi-Sarpiri & Yazdan Keivany · Asian Journal of Fisheries and Aquatic Research · 2022

The species in the genus Alburnoides is distinguished based on having a combination of some morphological characteristics and different fin ray counts. Most descriptions are based on morphological characteristics and molecular approaches. The species are widely distributed in the...

Open access Research Article 10.9734/ajfar/2022/v16i130365

The Use of Exogenous Enzymes from Plants in Feed for Various Cultivation Organisms; Literature Review

Mochhamad Ikhsan Cahya Utama, Yuli Andriani, Kiki Haetami & Cahya Utama, Mochhamad Ikhsan · Asian Journal of Fisheries and Aquatic Research · 2022

The presence of enzymes in the feed will increase the digestibility of fish to feed ingredients. Fish need enzymes to help speed up the process of digestion and hydrolysis. Enzymes function as catalysts that can increase the speed of chemical reactions. Therefore, exogenous enzym...

Open access Research Article 10.9734/ajfar/2022/v16i130364

Effects of Replacing Soybean Meal with Fermented Bambara Groundnut Meal (Vigna subterranea) Meal in the Diet of Clarias gariepinus Fingerlings

I. U. Udo & O. C. Ozor · Asian Journal of Fisheries and Aquatic Research · 2022

Background: Efforts to reduce fish feed cost have been geared towards fishmeal replacement with cheap ingredients. However, the price of soybean which is a supplementary protein source in fish diet is also soaring due to impact of covid-19 pandemic couple with competition by man...

Open access Research Article 10.9734/ajfar/2022/v16i130363

Influence of Supplementing Dietary Herbal Concentrations on Growth and Survival of Red Tilapia (Oreochromis sp.) Juveniles

Walim Lili, N. S. T. Naufal Sofyan Ibrahim, Kiki Haetami & Roffi Grandiosa · Asian Journal of Fisheries and Aquatic Research · 2022

This study aimed to determine and analyze the concentration of fish herbs optimal for growth and survival of red tilapia juveniles. The Complete Random Design (CRD) was used as the experimental study method with 5 treatments and 3 replications. The to the applied treatments as fo...

Open access Research Article 10.9734/ajfar/2022/v16i130362

Feasibility Analysis of Seaweed, Gracilaria sp., Cultivation in Polyculture System In Ponds: A Case Study From Domas Village, Pontang Serang Banten, Indonesia

Ismah Naufal, Atikah Nurhayati, Handaka Suryana, Asep Agus, Achmad Rizal, Ine Maulina & Asep Agus Handaka Suryana · Asian Journal of Fisheries and Aquatic Research · 2022

This research aims to analyze business feasibility of cultivation of seaweed, Gracilaria sp., and factors that affect farmers' income in Domas Village, Pontang District, Serang Banten Regency. This research was conducted from April 2021 to June 2021 in Domas Village, Pontang Subd...

Open access Research Article 10.9734/ajfar/2022/v16i130361

Digitization in Detecting Fish Freshness Quality: Literature Review

Fittrie Meyllianawaty Pratiwy, Aisyah . & Yuniar Mulyani · Asian Journal of Fisheries and Aquatic Research · 2021

Fish contain a lot of nutrients that are very good for the body, but fish are often traded in a postmortem state with poor quality. One of the reasons is the difficulty of detecting the quality of fish freshness. Many studies currently make applications and special tools to see t...

Open access Research Article 10.9734/ajfar/2021/v15i630359

Effect of Dietary Persea americana on the Organosomatic Indices, Diseases Resistance and Liver Histopathlology of Clarias gariepinus Expose to Klebsiella pneumoniae

I. O. K. Ukwe & O. M. G. Abu · Asian Journal of Fisheries and Aquatic Research · 2021

The experiment was carried out to evaluate the prophylactic efficiency of dietary powdered Persea americana leaves on the organosomatic indices, disease resistance, and liver histopathology of Clarias gariepinus exposed to Klebsiella pneumoniae. Five (5) different isonitrogenous...

Open access Research Article 10.9734/ajfar/2021/v15i630360