The geographical proximity of Ebrié Lagoon to densely populated areas such as the peri-urban zone of Abidjan leads to considerable exploitation of its resources. The present study aims to assess the exploitation and growth parameters of Pseudotolithus elongatus from the Ebrié Lag...
Open access
Research Article10.9734/ajob/2026/v22i6664
The Digha Ghat–Barh reach of the middle Ganga is a highly dynamic braided river system where annual monsoon-driven sandbar formation and erosion directly shape floodplain morphology, agriculture, and settlement patterns amid long-term hydrological regulation and intense human use...
Open access
Research Article10.9734/jgeesi/2026/v30i71069
Background: Cerebral Venous Thrombosis (CVT) is an uncommon cerebrovascular disorder with a highly variable clinical spectrum. While headache is the most prevalent symptom, acute and severe visual impairment as the dominant presenting feature is rare and constitutes a neuro-ophth...
Open access
Research Article10.9734/ijmpcr/2026/v19i3497
The development of functional bakery products using underutilized local crops has gained considerable attention as a sustainable approach to address malnutrition and enhance food security. Incorporating nutrient-rich plant-based ingredients into bread formulations not only improv...
Open access
Research Article10.9734/ejnfs/2026/v18i62068
In the tropical forests of the Congo Basin, the understory constitutes a forest stratum whose components are generally neglected in studies related to forest carbon storage, despite their contribution to climate change mitigation. The objective of this study is to estimate the ca...
Open access
Research Article10.9734/ajee/2026/v25i6958
Animals recovering from acute infection often become carriers, serving as a potential source of infection for susceptible healthy animals. Early diagnosis, prompt treatment, and effective control measures are essential to reduce mortality and production losses associated with the...
Open access
Research Article10.9734/jabb/2026/v29i64013
This paper discusses current methodologies for measuring carbon footprints within the food industry, with a particular focus on seafood and seafood-based products. Key approaches, including life cycle assessment, are discussed. The carbon footprint methodology estimates total gre...
Open access
Research Article10.9734/jabb/2026/v29i64014
In Burkina Faso, over 65% of arable land is degraded, leading to significant annual losses of nutrients. To address this challenge, this study was conducted to assess the effects of two Crotalaria species on soil chemical properties and to evaluate their potential for restoring d...
Open access
Research Article10.9734/jeai/2026/v48i64276
Chickpea (Cicer arietinum L.) is an important legume for global food security, yet its improvement is often hindered by a narrow genetic base. This study aimed to evaluate the genetic divergence and phenotypic structure of 24 chickpea accessions, comprising 10 Desi types, 10 Kabu...
Open access
Research Article10.9734/jabb/2026/v29i64015
Background: Carrot cultivation in Hosur, a major horticultural hub of Tamil Nadu, has expanded commercially due to urban market demand, but concerns remain over stagnant productivity and inefficient resource use despite increasing cultivated area. Aims: The study aimed to evaluat...
Open access
Research Article10.9734/jeai/2026/v48i64277
Dogs (Canis lupus familiaris) are among the most widely accepted companion animals across households worldwide. Rapid urbanization and modernization have led to an increase in nuclear families and solitary living, thereby enhancing the human inclination toward pet ownership for c...
Open access
Research Article10.9734/jabb/2026/v29i64016
Biochar-based controlled-release fertilizers (BCRFs) have emerged as a smart and sustainable alternative to conventional chemical fertilizers, addressing the critical challenges of low nutrient use efficiency and environmental pollution. This review systematically synthesizes the...
Open access
Research Article10.9734/jeai/2026/v48i64278
Sweet corn is a high-value maize crop cultivated for its tender green cobs, superior taste, and nutritional richness. Increasing demand from consumers and the processing industry has emphasized the need for strategies that enhance crop productivity and farm profitability. In this...
Open access
Research Article10.9734/jeai/2026/v48i64279
The valorization of agricultural organic residues produced in large quantities represented a major challenge in Côte d'Ivoire. In this context, vermicomposting, which transformed these residues into vermicompost, an organic fertilizer, constituted a sustainable solution for agric...
Open access
Research Article10.9734/jeai/2026/v48i64280
Instructional approaches play a vital role in shaping students' academic achievement. While independent learning promotes self-directed learning and autonomy, explicit instruction provides structured guidance and systematic teaching. This study compared the effects of independent...
Open access
Research Article10.9734/ajess/2026/v52i63123