Skip to content
Journal

Asian Journal of Fisheries and Aquatic Research

Published by SCIENCEDOMAIN international · ISSN (electronic) 2582-3760

Search within this journal

1,154

Articles indexed

131

2026 articles

1,154

Open access

2,966

Citations (indexed)

Publications by year

Articles (1154)

Gill Net Fishery Development Strategy in Cilacap Districk, Central Java Province, Indonesia

F. Hermawan, N. Kasim & F. A. Darondo · Asian Journal of Fisheries and Aquatic Research · 2023

Capture fisheries require resource management to optimize fishing activities, followed by efforts to maintain ecosystems and preserve fish resources as catch targets from the threats of degradation and extinction. For that a descriptive research was conducted from January-July 20...

Open access Research Article 10.9734/ajfar/2023/v22i1564

The Impact of Seaweed (Eucheuma cottonii) Fortification and Frozen Storage Conditions on the Chemical Composition of Tuna (Thunnus albacare) Sandwich

Syamsuar, Mukhlisa A. Ghaffar & Erna · Asian Journal of Fisheries and Aquatic Research · 2023

Tuna is an Indonesian fishery product that is one of the country's primary foreign exchange producers. This research aimed to determine the optimal addition of Eucheuma cattonii seaweed and duration of storage at -18oC. (2) The second factor is storage duration at -18oC, with thr...

Open access Research Article 10.9734/ajfar/2023/v22i1562

Potential Edible Film Biocomposite (Canna Starch, Nanochitosan and Fish Oil) for Extend Shelf Life Pangasius Sausages Based on Organoleptic Characteristics, Water Content, and pH: A Review

Al Marisa Rinaldi, Emma Rochima, Mochamad Untung & Iis Rostini · Asian Journal of Fisheries and Aquatic Research · 2023

In general, commercial sausages can only last at room temperature for 1 day, because sausages are made from raw materials that are easily degraded in quality, especially fish sausages where fish are included in perishable foods that are easily degraded due to the high water conte...

Open access Research Article 10.9734/ajfar/2023/v22i1561

Fatty Acids Profiling, Lipid Quality Indices and Antioxidant Properties of Some Small Indigenous Fishes of Manipur, India under Indo-Burma Biodiversity Hotspot Region

Mayanglambam Shantosh, Tongbram Seityamala & Chungkham Sarojnalini · Asian Journal of Fisheries and Aquatic Research · 2023

Aims: The aim of the study is to access the nutritional qualities viz. fatty acids profile, lipid quality indices and antioxidant properties of fish oil. The present study will provide the information on the fulfillment of various nutritional qualities of small fishes. Study Desi...

Open access Research Article 10.9734/ajfar/2023/v21i6559

Physical Characteristics of Biocomposite Edible Film Based on Starch and Nanochitosan with the Addition of Oil and Acids: A Review

Feby Nurul Fadilla, Emma Rochima, Rusky Intan Pratama & Iis Rostini · Asian Journal of Fisheries and Aquatic Research · 2023

Edible film is a type of edible packaging in the form of a thin layer to protect food products and can be decomposed naturally so that it can be an alternative to the use of plastic packaging. Edible film components consist of hydrocolloids (polysaccharides, proteins), lipid, or...

Open access Research Article 10.9734/ajfar/2023/v22i1560

Pathogenicity of Aspergillus fumigatus in Experimental Infection of Different Developmental Stages of Clarias gariepinus

Anifowose , Olayinka Remilekun, Margaret Omotayo Owolabi, Olayinka Remilekun Anifowose, Oladosu , Gbolahanmi Akinola, Gbolahanmi Akinola Oladosu, Owolabi , Margaret Omotayo, Oluwaseyi Oyeniyi Owolabi & Owolabi , Oluwaseyi Oyeniyi · Asian Journal of Fisheries and Aquatic Research · 2023

Aims: This study aimed to investigating the pathogenicity of Aspergillus fumigatus in the experimental infection of Clarias gariepinus fingerlings and juvenile catfish. Experimental Procedure: Aspergillus fumigatus used for this study was isolated from the gills and liver of infe...

Open access Research Article 10.9734/ajfar/2023/v21i6557

Analysis of the Community Structure of Diatoms (Bacillariophyta) in Roraima Fluvial Systems, Amazon – Brazil

Fabio Aprile, Assad J. Darwich & Pedro A. S. Mera · Asian Journal of Fisheries and Aquatic Research · 2023

The State of Roraima (Amazon - Brazil) is considered well-preserved from an environmental point of view, sheltering a great variety of rivers and forest and “cerrado” streams, with white (muddy), black and clear waters. From the identification of the planktonic community of diato...

Open access Research Article 10.9734/ajfar/2023/v21i6558

Economic Study of Resource Management Silver Pomfret (Pampus argentus) and Barramundi (Lates calcarifer) in Cirebon District, West Java - Indonesia

Dayang Diah Fidhiani & Dori Rachmawani · Asian Journal of Fisheries and Aquatic Research · 2023

The result catches Fish of Silver pomfret (Pampus argentus), and Barramundi (Lates calcarifer) contributed significantly to improving the welfare of Fishermen, especially Cirebon Regency of West Java. The study aimed to estimate the optimal utilization and formulate Fisheries Man...

Open access Research Article 10.9734/ajfar/2023/v21i6556

Productivity Analysis of Fish Farming in Floating Net Cages in Lake Toba (Case Study in Pangururan Subdistrict, Samosir District, Indonesia)

Wenny A. Siringoringo, Iwang Gumilar, Atikah Nurhayati & Asep Agus H. Suryana · Asian Journal of Fisheries and Aquatic Research · 2023

Lake Toba has fishery potential that needs to be managed properly, one of which is the use of Lake Toba for fish farming with floating net cage systems. This study aims to analyze the productivity of carp and tilapia aquaculture on the floating net cages system in Lake Toba, Pang...

Open access Research Article 10.9734/ajfar/2023/v21i5554

Survey on the Effects of Internet Technology in the Marketing Development of Betta Fish (Betta splendens Regan 1910) in the Muara Fish Market, Bandung City

Fidelia Fiona, Ine Maulina, Titin Herawati & Asep Agus Handaka · Asian Journal of Fisheries and Aquatic Research · 2023

This fisheries sector can be used as a mainstay in overcoming the existing economic crisis. Aquaculture is part of fisheries and has quite potential in Bandung, especially ornamental fish cultivation. Ornamental fish in Indonesia has different types and commodities and also has h...

Open access Research Article 10.9734/ajfar/2023/v21i6555