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Asian Journal of Fisheries and Aquatic Research

Published by SCIENCEDOMAIN international · ISSN (electronic) 2582-3760

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1,154

Articles indexed

131

2026 articles

1,154

Open access

2,966

Citations (indexed)

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Articles (1154)

Behavioural and Haematological Alterations in the African Catfish (Clarias gariepinus) Exposed to Varying Concentrations of Glyphosate

Ifeoma C. Edeh, Charity I. Nsofor, Stanley C. Iheanacho, Chukwumaije C. Ikechukwu, Ijem A. Nnachi & Chidimma G. Nwankwo · Asian Journal of Fisheries and Aquatic Research · 2023

Extensive use of herbicides poses a serious threat to aquatic life due to runoff from treated fields. A static bioassay method was used to evaluate the toxicity of acute exposure to glyphosate on Clarias gariepinus behaviour and haematological parameters. Glyphosate was tested at...

Open access Research Article 10.9734/ajfar/2023/v21i1527

Moringa Leaf Extract as a Natural Preservative against the Deterioration of Tilapia Fillet during Room Temperature Storage

Alvina Triana Putri, Rusky Intan Pratama, Putri, Alvina Triana, M. S. Yuniarti & Iis Rostini · Asian Journal of Fisheries and Aquatic Research · 2023

This research was conducted to determine the percentage of moringa leaf extract to inhibit the deterioration of the quality of the tilapia fillet as a natural preservative against organoleptic characteristics during room temperature storage. This research was carried out at the P...

Open access Research Article 10.9734/ajfar/2023/v21i1526

Modification of Protein Hydrolyzate of Snakehead Fish as an Ingredient for Instant Seasoning Coto Makassar

Sri Udayana Tartar, Muhammad Fitri, Tartar, Sri Udayana & Ikbal Syukroni · Asian Journal of Fisheries and Aquatic Research · 2023

Aim: This study aimed to determine the ratio formula for the hydrolyzate of snakehead fish head flour and Instant seasoning flour of Coto Makassar. Study Design: The experimental design used was using an independent t test (independent t-test) namely (Coto Seasoning Flour: HPKIG...

Open access Research Article 10.9734/ajfar/2023/v21i1525

Distribution of Cowries in the Different Ecological Habitats in the Selected Sites in Davao Occidental

Lorah May C. Caalim, Diego G. Catulinan & Michelle M. Elemino · Asian Journal of Fisheries and Aquatic Research · 2023

Aims: The primary aim of this study was to assess the species of cowries in the different ecological habitats of Barangay Buhangin, Tubalan, and Tanglad, Davao Occidental. Specifically, it sought to identify species of cowries found in the study area, population density, abundanc...

Open access Research Article 10.9734/ajfar/2023/v21i1524

Enhancement of Color Brightness on Clown Fish (Amphiprion percula) With Addition of Tomato Powder Extract

Rini Pratiwi, Mugi Mulyono, Afandi Saputra, Mochammad Farkan, Sri Budiani Samsuharapan & Amyda Suryati Panjaitan · Asian Journal of Fisheries and Aquatic Research · 2022

The prospect of clown fish cultivation business is still being expanded to make profitable business activities and increasingly attract ornamental fish lovers. However, it is difficult to get clown fish with a good level of color brightness. So it can reduce the level of sales pr...

Open access Research Article 10.9734/ajfar/2022/v20i6523

Plankton Community Structure in the Mangrove Waters of Leuweung Sancang Nature Reserve, Garut Regency

Ressa M. Santika, . Zahidah, Rusky Intan Pratama & Heti Herawati · Asian Journal of Fisheries and Aquatic Research · 2022

This study aims to determine the structure of plankton communities as an estimator of water quality status in the Leuweung Sancang Nature Reserve, Garut Regency, West Java. This research was conducted on October 19 – November 8, 2021. Sampling was carried out at five stations, na...

Open access Research Article 10.9734/ajfar/2022/v20i6522

Utilization of Fermentation Lemna as a Feed Source on the Growth of Sangkuriang Catfish (Clarias Sp.)

. Iskandar, Firda Arum Pitaloka, Muhammad Wahyudin Lewaru & Kiki Haetami · Asian Journal of Fisheries and Aquatic Research · 2022

This research aims to determine the nutritional content and the best treatment for the addition of Lemna sp. fermented for the growth of sangkuriang catfish. The research was conducted from February to August 2022, in Aquaculture Laboratory of the Fisheries and Marine Science Fac...

Open access Research Article 10.9734/ajfar/2022/v20i6520

Hydrolysis Enzyme of Alternative Ingredients for Fish Feed: A Review

Pratiwy, Fittrie Meyllianawaty, Fittrie Meyllianawaty Pratiwy, Yulvina Maulida & Maulida, Yulvina · Asian Journal of Fisheries and Aquatic Research · 2022

Alternative raw materials have high potential as a source of feed protein that can support growth. Alternative raw materials have advantages such as low cost, abundant availability but the use of alternative raw materials in feed formulations is often limited by the presence of a...

Open access Research Article 10.9734/ajfar/2022/v20i6521

Potential of Nanochitosan as an Edible Coating on Pangasius Fillet: A Review

Bachrul Ilman, Emma Rochima, Walim Lili & Rusky Intan Pratama · Asian Journal of Fisheries and Aquatic Research · 2022

Pangasius fillet are highly perishable foods and have a relatively short shelf life due to the quality degradation process. Nanochitosan is known to have the potential to protect fish fillets as an edible coating because it can penetrate deep into meat tissue and has high antibac...

Open access Research Article 10.9734/ajfar/2022/v20i6519

Replacement of Fish Meal with Fermented Soybean Meal in Fish Feed: A Review

Fittrie Meyllianawaty Pratiwy & Dina Amalia Triyani · Asian Journal of Fisheries and Aquatic Research · 2022

Soybean meal is a source of vegetable protein to replace fish meal which is widely used because it has a high protein content (26.7 -65.5%), balanced amino acids and easy to find compared to other plants. Besides being high in protein, soybean meal also contains anti-nutrients wh...

Open access Research Article 10.9734/ajfar/2022/v20i6518