Aquaculture sustainability and profitability in small-scale Pangasius farming are strongly influenced by feed efficiency, cost structure, and supply chain dynamics, particularly through the utilisation of locally formulated feeds. This study evaluated the effects of feed efficien...
Open access
Research Article10.9734/ajfar/2026/v28i61098
Plant-derived prebiotics from Althaea officinalis and Hylocereus undatus may serve as sustainable alternatives to antibiotics by enhancing growth, immunity, antioxidant defense, and disease resistance in Labeo rohita against Aeromonas hydrophila infection.The present study invest...
Open access
Research Article10.9734/ajfar/2026/v28i51095
Fish populations are very dynamic spatially and temporally, from all the aquatic organisms, fishes are the most important element and the major sources of dietary protein for the people. Fishes can be found in nearly all freshwater aquatic environments, from high mountains and st...
Open access
Research Article10.9734/ajfar/2026/v28i51096
Availability of seed of this catfish is considered as a primary factor for the aquaculture. Wild resource is always an option for seed procurement, which does not have any surety on the quantity. Pangasius pangasius, a threatened catfish was induced bred in captivity for getting...
Open access
Research Article10.9734/ajfar/2026/v28i61097
Panna possesses diverse freshwater ecosystems that support rich plankton and fish biodiversity, making limnological studies essential for understanding aquatic health, productivity, and sustainable aquaculture potential. The present study was carried out to evaluate the limnologi...
Open access
Research Article10.9734/ajfar/2026/v28i51094
Fishes play an important role in food chain, food web, energy flow and in flux of nutrients cycling. The various parameters including physico-chemical characteristics of the water, availability of food items, suitable breeding ground etc. determine the diversity of Ichthyofauna....
Open access
Research Article10.9734/ajfar/2026/v28i51093
Background: Fish farming has become an important solution to increasing fish demand in Ghana, yet limited studies have examined Senior High School students’ awareness, perceptions, and willingness to engage in aquaculture in Sunyani, Bono Region. Aims: This study assessed Senior...
Open access
Research Article10.9734/ajfar/2026/v28i51092
Agriculture and aquaculture play a vital role in supporting rural livelihoods, food security, and economic development in Bangladesh, particularly in regions like Mymensingh Sadar where both activities are integrated. In recent years, fish farming has expanded rapidly, influencin...
Open access
Research Article10.9734/ajfar/2026/v28i51091
The African catfish contains significant amount of omega-6, which has been reported to cause cardiovascular problems in man, therefore, this study aimed to evaluate the anti-hypercholesterolemic effect of mushroom, and turmeric supplemented diet in Clarias gariepinus. 200 juvenil...
Open access
Research Article10.9734/ajfar/2026/v28i51089
Fish oil is the primary dietary lipid source for fish. However, its high cost and limited availability present challenges for aquaculture. Using plant-based oils as an alternative to fish oil could represent a sustainable development path for aquaculture. This study aimed to eval...
Open access
Research Article10.9734/ajfar/2026/v28i51090