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Research Article Open access CC BY 4.0

Study on Consumer Behaviour toward Organic Products in the Nainital District of Uttarakhand, India

Dinkar Joshi, Nitin Barker, Jayant Zechariah

Asian Journal of Agricultural Extension, Economics & Sociology · pp. 220–223 · Published 24 May 2023

10.9734/ajaees/2023/v41i71968

Abstract

The study conducted in the Nainital district of Uttarakhand state investigated the consumers’ buying behaviour towards organic food products based on the data collected from 110 respondents. The study used Henry Garrett's ranking test for analysis. The study focused on finding out the factors affecting consumer behaviour while purchasing organic products. The study has revealed that factors availability, price, quality, reference from others, environmental concern, brand, advertisement, awareness and personal experience hold 1 to 9 rankings respectively. This indicates availability is a major concern that should be considered first.

Consumer behaviour organic food factors affecting

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