Dromedaries (Camelus dromedarius) can live in extreme climates, especially in Africa and Asia, without negatively affecting. However, dromedaries can survive where drought kills other ruminants like cattle, goats, and sheep. The purpose of this review was to summarize the adaptab...
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Research Article10.9734/ajravs/2026/v9i2415
The relationships between temperature variability, evapotranspiration, relative humidity, and water resources have been clearly established. Seasonal analysis reveals direct hydrological effects, including prolonged periods of water scarcity and increasingly limited water resourc...
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Research Article10.9734/jabb/2026/v29i53935
Desert locusts (Schistocerca gregaria) pose a persistent threat to agricultural stability in the arid landscapes of western Rajasthan, where climatic fluctuations and ecological fragility amplify outbreak risks. The 2019–2020 upsurge, intensified by extreme weather anomalies such...
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Research Article10.9734/jabb/2026/v29i53929
The global supply chain in food system is one of the most complex and interconnected systems on the planet. It is also one of the most unsustainable supply chain. Food “waste” refers to food that is fit for consumption but consciously discarded at the retail or consumption phases...
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Research Article10.9734/ijecc/2026/v16i55440
Climate change is increasingly reshaping hydrological processes in arid environments, where evapotranspiration (ET) plays a critical role in regulating water availability and agricultural sustainability. In the arid zone of western Rajasthan, recent warming trends and rainfall va...
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Research Article10.9734/jgeesi/2026/v30i51048
Climate change is increasingly recognised as one of the most formidable challenges confronting global agriculture, with horticultural crops—comprising fruits, vegetables, ornamentals, and medicinal plants—particularly vulnerable to its multifaceted impacts. Rising mean temperatur...
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Research Article10.9734/ijecc/2026/v16i55438
Climate change and biodiversity loss represent two of the most formidable environmental challenges confronting the international community in the twenty-first century. These crises are not discrete phenomena; rather, they are deeply intertwined through complex ecological, politic...
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Research Article10.9734/ajgr/2026/v9i2398
Global farming is being shaken by climate change. It is altering the temperature in terms of how hot or cold it becomes, it is affecting rain patterns and it is increasing weather events which means that crops are encountering a number of new stresses and erratic production. Phen...
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Research Article10.9734/jabb/2026/v29i53901
Rice (Oryza sativa L.) is a major staple food for more than half of the global population, with Asian countries contributing the largest share of production and consumption. Sap-feeding hemipterans are among the many arthropod pests that have increased to a problematic level due...
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Research Article10.9734/ajb2t/2026/v12i2292
The Mara River Basin, a critical transboundary system within the Lake Victoria and Nile basins, sustains the globally renowned Mara–Serengeti ecosystem and diverse indigenous livelihoods. Land cover change, land use dynamics, and climate variability are recognized globally as the...
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Research Article10.9734/jgeesi/2026/v30i41038
Millets are resilient, small-seeded grains cultivated for over 10,000 years, are regaining attention due to their nutritional value and climate adaptability. Millets are nutrient dense and gluten free crops making it fit for consumption among various age groups. This study examin...
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Research Article10.9734/ejnfs/2026/v18i42022
Assessing the knowledge level of farmers and identifying their specific training needs are essential steps for designing effective agricultural extension programs. A needs-based approach not only to ensures relevance and responsiveness but also enhances farmer participation and t...
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Research Article10.9734/ijpss/2026/v38i46041
Aims: In a context of demographic pressure and ecological change in sub-Saharan Africa, agricultural credit is promoted as a key lever for rural employment. This study assesses its causal impact on the employability of rice farmers in the Logone Valley in Chad. Study Design: A mi...
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Research Article10.9734/ajaees/2026/v44i52926
Climate change is one of the greatest socio-environmental challenges of the 21st century, with significant impacts on ecological, economic and social systems. In this context, education has established itself as a fundamental tool to promote cultural, social and political changes...
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Research Article10.9734/ijecc/2026/v16i45392
Climate change is altering temperature, precipitation, and biodiversity, impacting water resources, food security, and livelihoods. India’s agriculture, especially in the Himalayan cold arid region of Leh and Kargil, faces short growing seasons, scarce water, and extreme conditio...
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Research Article10.9734/ijecc/2026/v16i45390