Climate change threatens ecosystems, livelihoods, and socio-economic development, with rural and resource-dependent communities facing heightened risks from altered rainfall, drought, and extreme events; such realities underscore the need to build climate literacy among young peo...
Open access
Research Article10.9734/ijecc/2026/v16i35333
Climate change poses significant challenges to global agriculture, particularly to horticulture, which is highly sensitive to climatic variations. Rising temperatures, changed precipitation patterns, and an increase in the frequency of extreme weather events highlight how urgent...
Open access
Research Article10.9734/ijecc/2026/v16i35329
The present study aimed to design and standardize a valid and reliable knowledge assessment tool to measure livestock farmers’ understanding of climate change impacts and adaptation strategies in the Jammu division. The instrument encompassed major knowledge domains, including we...
Open access
Research Article10.9734/ijecc/2026/v16i35326
The Middle East and North Africa, especially Iraq, is going through some swift climate changes that pose serious threats to water supplies and agriculture, impacting many key sectors. This study looks at what the future temperatures in Iraq might be like until 2040 by using deep...
Open access
Research Article10.9734/ijecc/2026/v16i35327
Bangladesh’s southwestern coastal region is highly vulnerable to climate change, facing frequent cyclones, floods, and salinity intrusion. This study investigates two villages in Dacope Upazila of Khulna District, characterised by agrarian, fishing, and resource extraction-relate...
Open access
Research Article10.9734/ajgr/2026/v9i1375
Efficient agricultural water management is increasingly important under conditions of climate variability, climate change and growing sectoral competition for water resources. This review synthesizes 22 peer-reviewed studies published between 1994 and 2024 that applied the FAO–CR...
Open access
Research Article10.9734/jsrr/2026/v32i34047
Climate change poses significant challenges to rural livelihoods, particularly in developing regions where agriculture is the primary source of income and food security. This study assessed farmers’ perceptions of climate change and examined the relationship between selected soci...
Open access
Research Article10.9734/jsrr/2026/v32i34027
Introduction: Climate change is increasingly posing a threat to global food security, nutrition, and human health. Increased crop yields, decreased livestock productivity due to heat stress, and increased pest and disease transmission are all consequences of rising temperatures,...
Open access
Research Article10.9734/bji/2026/v30i1846
Sadia Nusrat Nowshin, Roksana Akter, Anika Tabassum Momo, Bejoy Chandra Sarkar, Md. Fakhrul Hasan, Md. Shafiqul Islam, Md. Akhtarul Alam & Sheikh Mohammad Sayem·Asian Journal of Research in Crop Science·2026
Rice is a primary staple crop and a key contributor to food security in Bangladesh; however, rice production in coastal regions is increasingly threatened by climate variability, particularly fluctuations in temperature and precipitation. Despite growing concern, district-level a...
Open access
Research Article10.9734/ajrcs/2026/v11i1409
Aims: To evaluate the effectiveness of different climate change adaptation practices on the productivity and profitability of soybean cultivation in a semi-arid Adilabad of Telangana and to identify the most economically viable climate-resilient practice for enhancing farmers’ in...
Open access
Research Article10.9734/ijecc/2026/v16i25309
Background and Aims: Climate change exerts profound impacts on agriculture, significantly shaping crop yields, livestock well-being, and global food security systems. The study aimed to investigate rainfall variability and seasonal climatic patterns in the North Eastern Plain Zon...
Open access
Research Article10.9734/jgeesi/2026/v30i31025
Our planet, Earth, is faced with diverse environmental issues, among which is climate change. Climate change, which is caused by increasing greenhouse gas emissions poses this challenge. Nigeria being a leading oil producer and a major gas-flaring country, experiences severe impa...
Open access
Research Article10.9734/ijecc/2026/v16i25294
The purpose of this paper is to examine the trends, effects, and projections of climate change and food security in Tanzania. A systematic literature review design was used to collect, compare, and synthesize existing literature published between 2015 and 2025 based on climate ch...
Open access
Research Article10.9734/ajraf/2026/v12i1478
Vegetables form a vital component of global food and nutritional security and are particularly vulnerable to climatic fluctuations due to their high perishability and sensitivity to environmental stresses. In India, where vegetables contribute nearly 60% of horticultural producti...
Open access
Research Article10.9734/jeai/2026/v48i24075